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Archived threads in /ck/ - Food & Cooking - 143. page
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File: tomato-paste[1].png (49 KB, 145x188) Image search: [iqdb] [SauceNao] [Google]
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Got this leftover in the fridge. What are some things I can use it for?
11 replies and 1 images submitted. Click here to view.
>>
Sgetti
>>
add it to beans.
>>
Hunts a shit

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How clean this??
15 replies and 2 images submitted. Click here to view.
>>
step 1: kill yourself
there is no step 2
>>
Have you tried soap and water?
>>
>>8205519
Listen I will, but first must clean stove for next person who lives here.

>>8205521
Yes, it doesn't work.

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They believe all sushi dishes should be served cold
17 replies and 3 images submitted. Click here to view.
>>
They don't make french toast with french bread.
>>
they think potatoes should be peeled
>>
>>8205497
>all sushi should be cold
>plebeian

You have 10 seconds to explain yourself before I teleport behind you and decapitate you with my trademark katana (folded over 5,000 times with superior Nippon steel)

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What should I eat for breakfast today?
11 replies and 1 images submitted. Click here to view.
>>
My go-to is oatmeal made in milk (with a little bit of water to stop it sticking to the pot) and a chopped up apple.
Tasty, filling, cheap.
>>
Eggs and smoked salmon on toast.
>>
>>8205470
Dead kikes

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Do Americans really call the main course 'the entrée'?

http://www.bbc.com/culture/story/20161014-the-foreign-words-that-seem-like-english-but-arent
18 replies and 1 images submitted. Click here to view.
>>
enjoy your ban?
why is ausland so shitty that ...
>>
>>8205465
Fuck me, Sein's little 17 year old Jewess had magnificent tits.

>>8205479
>image

The ban will be inconsequential.
>>
>>8205465
Americans do use entrée to mean a substantial meat main course, but just like many other Americanisms the American definition is correct, it preserves an older meaning.

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Blotting pizza with kitchen roll to remove excess oil and grease is a positive lifestyle choice.
I commend it to you.
31 replies and 4 images submitted. Click here to view.
>>
thanks uli
>>
i have an issue with the meat on ur za
>>
do americans really do this?

File: jbvfcvhbjfggh.jpg (123 KB, 617x351) Image search: [iqdb] [SauceNao] [Google]
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>import beern
>british standard drinks on the can say 2.1
>sticker for australian standards says 1.5 standard
Why are brits such softcocks. if anything less than australian 12 standard drinks makes you drunk you should heem yourself.
22 replies and 2 images submitted. Click here to view.
>>
Mate they drink their beer warm, obviously they would want to drink less of it
>>
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>>8205268
>Mate they drink their beer warm
I thought this was a meme, you serious
>>
>>8205290
Its a meme.

It comes from the kegs sitting in the cellar which for the UK is basically at refrigerator temperature all day.

Which begs the question - how are American beer kegs stored to keep it cold?

>>8205267
What's even being asked here?

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>Do you refrigerate peanuts?
No.

>Do you refrigerate oil?
No.

>Do you refrigerate Jif?
No.

Then why should you "refrigerate after opening?"
15 replies and 2 images submitted. Click here to view.
>>
You sir, just won the internet
>>
natural peanut butter has no hydrogenated oils in it like jif/Skippy/etc. hydrogenated oils are the reason those brands don't separate into the constituent parts (ground peanuts and oil) even if you leave them on the shelf for a year or more.

Without the hydrogenated oils, natural peanut butter separates fairly quickly; because the oil is less dense than the ground peanuts mass, it breaks and gradually seeps to the surface. So when you go to use it, you have to spend like 2 minutes stirring it back together just to enjoy your delicious natural peanut butter.

you...
Comment too long. Click here to view the full text.
>>
it taste better when its cold

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What's your signature dish?
32 replies and 3 images submitted. Click here to view.
>>
>>8205154

my cock stuffed in ur mums mouth for 30 minutes
>>
steak and ketchup
>>
>>8205154
what ever I feel like making

I put my signiture on any dish I make

mainly becuase I don't wash my hands

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How does /ck/ feel about this gluttonous kike?
25 replies and 2 images submitted. Click here to view.
>>
I like him.
Hes sometimes silly and seems super nice and speaks his mind when something is absolutely disgusting wondering how the fuck people even eat shit like that
Wish he wasn't a drug addict though because itd be fun to see him do a special with bourdain where they get drunk and eat foreign food
>>
>>8205144
His show is very informative
Better than Bourdain even
>>
I want to join his show and eat weird and delicious foods.

File: hat.jpg (43 KB, 640x425) Image search: [iqdb] [SauceNao] [Google]
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i mean why do they need such a big hat

a small hat works just fine
38 replies and 5 images submitted. Click here to view.
>>
that's a big hat
>>
I fucking hate white children
>>
>>8205152
I fucking hate those bowls.
>Crate and Barrel
>Catch the cop.

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Welcome back Crystal Pepsi. Made a comeback during the summer but production ended in October. Crystal Pepsi rules
18 replies and 4 images submitted. Click here to view.
>>
Truly an achievement of the unbroken human will
>>
>>8205095
Yeah engineered with fetus liver cells to optimize taste, mmmmmmm.
>>
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>>8205095
I will never understand people's obsession with crystal pepsi. I had the original, it was clear pepsi. I had the revivals, still just clear fucking pepsi.

Am I missing something?

From how badly people want it you'd think it'd be, if not nectar of the gods, at least a new decent flavor.

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Is this meat glue? It started seperating and there was this clear shit that was sticking them together. Its tied together though so im not sure.
11 replies and 1 images submitted. Click here to view.
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>>8205076
No.
>>
>>8205076
that's a vagina
>>
beef vagitas

File: BAdnMrZ.png (283 KB, 340x398) Image search: [iqdb] [SauceNao] [Google]
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>that first dram of the day
28 replies and 5 images submitted. Click here to view.
>>
i
>>
want
>>
niggers

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ITT: underrated candy
16 replies and 6 images submitted. Click here to view.
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>>8204720
For me it is the McChicken. The best fast food sandwich.
>>
>>8204720
Something so simplistic about chocolate with nuts, I feel like it takes the backseat to other fancy chocolates these days.
>>
>>8204939
You just reminded me that I haven't had a single mr goodbar in my life

File: IMG_20161020_190421.jpg (3 MB, 3024x4032) Image search: [iqdb] [SauceNao] [Google]
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Why is my chicken yellow on the inside?
12 replies and 3 images submitted. Click here to view.
>>
>>8204625
It was an alcoholic
>>
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>>8204625
>>
probably added "flavoring", i don't know much but i think they soak breasts in chicken broth/stock if theyre shitty quality

File: potato.jpg (18 KB, 814x739) Image search: [iqdb] [SauceNao] [Google]
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anyone else eat loads of potatoes? Potatoes are the best food, those Irish were onto something.
28 replies and 3 images submitted. Click here to view.
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>>8204609
tatoes are pretty denk.. make sure you're getting enough magnesium if you eat a lot of them though.. roasted tatoes with pumpkin seeds can cover that for u with a nice side of spinach
>>
>>8204609
I eat a baked potato everyday for the most part
>>
>>8204609
Sure, I eat quite a lot of them in various preparation methods. Frequently with raclette or gruyere cheese and sometimes corn.

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Would /ck/ eat my 'za?
24 replies and 6 images submitted. Click here to view.
>>
>>8204569
Where was this 'za cooked?
What style is it?

A bit too mich cheese but looks pretty good imo
>>
File: the gluten doe.jpg (407 KB, 1152x2048) Image search: [iqdb] [SauceNao] [Google]
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The gluten matrix formed nicely.
>>
>>8204569
Why did you jizz all over the two slices on the bottom left?

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I just got an induction hotplate but I'm having a hell of a time finding decent options for cookware that aren't william sonoma overpriced garbage. Right now I'm using my cast iron, which works fine, but I'd like something with a bit more versatility.

Can anyone recommend good, non-stick, induction compatible cookware that also isn't like $900? I really only need a frying pan and a saucepan for soups or whatever.
29 replies and 4 images submitted. Click here to view.
>>
was thinking about getting an induction plate like that for stir fry. Just buy a flat bottom carbon steel wok.
>>
1. take magnet to walmart
2. stick on bottom of pots until it sticks
3. ??????
4. profit
>>
>>8204578
Get magnet from craft aisle in Walmart.

Do what you said.

Get that pan, put magnet back

File: 20161020_194654.jpg (848 KB, 2560x1920) Image search: [iqdb] [SauceNao] [Google]
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Is this the first sign?
43 replies and 11 images submitted. Click here to view.
>>
Yes you're officially an alcoholic. Enjoy your eternal problem.
>>
>cucked by a beverage
Is there anything sadder?
>>
Ehh that's a Micky so I'd say no

File: unnamed.jpg (49 KB, 384x384) Image search: [iqdb] [SauceNao] [Google]
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How many of you poor bastards have never had this salt of the gods? I speak to a few people from abroad (I'm in Aussie), and they've never heard of it. I get them to try it and they love it. How has it not taken off internationally? Should I start an international chicken salt monopoly?
23 replies and 2 images submitted. Click here to view.
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is it made with hcicken or is it for chicken
>>
>>8204354
Apparently made with chicken stock, but it's generally regarded as a mystery as to what's in it. You can put it on pretty much anything, but normally goes on hot chips (fries).
>>
>>8204351
>msg free
Into the trash it goes.

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just went out for dins with my gramps and we went to a place that he thought was italian but turned out to be pho

he never had pho before but ate it like a champ

luckily the chick gave him a fork and he didn't have to ask

it was kind of a trip
11 replies and 1 images submitted. Click here to view.
>>
>>8204350
Nice blog post
>>
>>8204355
thanks, yo
>>
>>8204350
>his grandfather doesn't know how to use chopsticks
>his grandfather doesn't already eat vietnamese

stay pleb

File: Reblochon.jpg (38 KB, 555x370) Image search: [iqdb] [SauceNao] [Google]
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why the FUCK is this cheese illegal in the united states?

i know why its illegal but goddamn it looks good
19 replies and 3 images submitted. Click here to view.
>>
is google illegal in your country you fucking muslim
use it
>>
File: 1310498570001.jpg (49 KB, 680x465) Image search: [iqdb] [SauceNao] [Google]
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land of the """"""""""""""free"""""""""""""""
>>
Why exactly is it illegal?

What is your favorite ice cream bar? I might be old fashioned, but for me it is the Fudgesicle
41 replies and 18 images submitted. Click here to view.
>>
>>8204120
For me it is the McChicken. The best fast food sandwich.
>>
>>8204651
fuck you, beat me to it
>>
File: oreo.jpg (47 KB, 350x350) Image search: [iqdb] [SauceNao] [Google]
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What should I make for dinner? I've only recently gotten into cooking meals and i want to make something fun and that's good learning experience. My favorite types of cuisine are Japanese, German, and Mexican foods.
11 replies and 2 images submitted. Click here to view.
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>>8203976
raw mushrooms and keptchup
>>
>>8203976
Preferably something you don't have to cook.
>>
>>8203976
Paprika roast chicken with fresh lemon. It's easy, you don't have to do much and it's a hard dish to fuck up. The only way you will ruin roast chicken is if you pass out for a few hours and burn the shit out of your chicken.

File: 3IbVMsk.png (259 KB, 540x370) Image search: [iqdb] [SauceNao] [Google]
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I am thinking of starting a job as a cook, what are the ups and downs and what should i expect?
17 replies and 1 images submitted. Click here to view.
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>>8203957
there are more downs than ups, emphasis on you have downs
>>
>>8203957
just start and quit on the third day when you realize it's hard. A lot of people do. It's not difficult to get a shitty job as a cook.
>>
>>8203957
you'll prolly become an alcohol maniac or a drug fiend from what i heard

File: 1473176000623.jpg (21 KB, 458x461) Image search: [iqdb] [SauceNao] [Google]
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20 year old american here. I can't take my friends to a bar for my 21st birthday so we're thinking about going to this bar at this strip club we know.

Anyway I need to get floored and I've never reaaallllyyy had alcohol before so what do you reccomend?
34 replies and 2 images submitted. Click here to view.
>>
It doesn't matter, just get drunk and robbed
>>
>>8203924
listerine for real men
>>
If you havnt been drinking and wanna get shitty, order rum and cokes until ur dead. Redbull vodaks if u wanna be uyp all night

File: tea.jpg (30 KB, 320x213) Image search: [iqdb] [SauceNao] [Google]
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all joking and frivolity aside... is there anything better than tea?
17 replies and 5 images submitted. Click here to view.
>>
>>8203891
being able to feed your family
>>
>>8203893
got me there, chief
>>
Tea with milk and 2 sugars.

File: Spaghetti_15816.jpg (860 KB, 4288x2848) Image search: [iqdb] [SauceNao] [Google]
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ITT awful food I'll start.

Spaghetti sucks...the noodles are completely unappealing and the dish is boring
27 replies and 3 images submitted. Click here to view.
>>
>>8203864
>spaghetti
>noodles

Why are Americans wrong about everything?
>>
>>8203873
lel yuropoors!!!
>>
>>8203873
Dumbass

File: 7777.jpg (48 KB, 600x400) Image search: [iqdb] [SauceNao] [Google]
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What culinary books and authors do you recommend for someone that isn't very good at cooking, /ck/?
32 replies and 5 images submitted. Click here to view.
>>
>>8203746
none just google what you want to make try your best to follow the simple ass instructions and then do it all again the next time. there is no reason to get a book
>>
america's test kitchen
>>
>>8204024
>there is no reason to get a book
When I come to this board and see people talking about thickening their soup with rice flour by adding it right to the hot pot, confused about why it's not working and they're getting clumps?

Buy a book.
Thickening a base is chapter one-level shit.


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