Pineapple on pizza, yes or no
Anybody have any tips for making seasoned dough and sauce from scratch?
Fuck you. All I wanted was some REAL opinions. But no, you had to be a fucking cunt and everyone else on this shitty rundown board just had to completely ignore me. Well fine, been lurking here for 5 months now but that's over, you can all eat shit and die as far as i'm concerned. Really, go fuck yourselves /ck/.
Calm down buddy, have a slice of this delicious 'go 'za and let's discuss things.
I'll be trying out the tasting menu at Nel Restaurant in 15 hours and probably sharing the pics live.
Watch this space!
She doesn't eat alone though, she's usually with a man REEEEEEEEEEEE
Not enough patricians for self-sustaining threads so let's have a general
What's your favorite nice thing that you can afford because you have a job at McDonalds?
How much did you spend on it?
Was it less than retail?
How obscure is it?
Are you upgrading soon?
Knives, pans, PHS blocks, anything goes
Everytime I buy a cartoon I am overwhelmed with what to do with the surplus. The most I ever use is in coffee. I don't bake and rarely eat cereal (I'm moreofa toast guy). What do you guys do?
I; drunk as fuck and drivcving to taco bell
What do I order?
Do americans really drink the entire contents of this everyday?
It depends on the american, I use one of these and I have 2 or 3 cups on an average day
So apparently my dorm's cafeteria can't serve you lettuce on a quesadilla because it's not good for you but can't explain the true reason.
Why would lettuce on a quesadilla not be good for you?
How would that even work? You'd need to tear apart the quesadilla to just put the lettuce in.
Most people when they say lettuce they are thinking iceberg and according to healthfags it is empty calories. That's why so many fastfoods have switched over to inferior lettuces.
Tell me all about your budget weeknight meals, /ck/. Tell me what you make when you're trying to stretch 40-50 dollars to cover a whole week and you're tired from working 8 hours.
I know how to make chicken adobo from chicken thighs. I can make chicken curry from chicken thighs+vegetables when I work less hours. I know how to broil chicken thighs with honey and spices. I know how to marinade chicken thighs in a ginger and soy sauce and fry it up in a pan. I know how to make spaghetti. I also like frying eggs and mashing it up on rice with the runny yolk getting mixed in, then topping with hot sauce.
Notice a pattern? Notice how many goddamn chicken thighs I'm eating? Help
I'm hungry. The closest food item near to you will be my meal.
What is it?
itt: meme foods in your country
in australia we have the halal snack pack which is a huge trend over east. layer of chips, layer of cheese, layer of meat and chicken, and three sauces of your choosing.
its tasty but it is a pretty big meme considering how simple it is and yet gets so much praise
I live in flyover land USA, the whole hummus fad is finally blowing over and no more sundried tomatoes, thank god. Now the hip new luxury tortilla chips are all the rage, which is traditionally served with a dipping sauce called: "guacamole", made of a strange exotic vegetable called avocado, which pretentious poseurs like to ostentatiously line up at the health food store to buy.
The only thing that makes it really difficult is that you need limes which are basically hipster lemons. I refuse to be seen with limes in my shopping basket because honestly, they have pretty much been taken over by SJWs these days. But if you don't mind bending over backwards to Paco who took er jerrrbs, you're supposed to use limes, according to Good Housekeeping.
Also for the really pretentious, "kosher" salt has taken the spice aisle by storm. I haven't tried it yet because I doubt it's worth the hype.
What exactly is it about American cheeses (not American Cheese, I mean cheese made and eaten in the US) that everyone hates so much?
I get most cheeses here are lower quality and not traditionally made, but some of y'all will refuse to even call it cheese. Not every cheese we regularly eat is artificial cheese product like American. What is the fundamental problem with it?
> Extremely nutritious
> Taste surprisingly good
> Can incorporate in to almost any recipe
What's your excuse /ck/?
I like the rough kale, but I don't like the curly kale. Anybody else? I prefer the kind of more unique texture.
What kind of wine do you usually get, /ck/?
Now that the dust has settled.
>How is it?
I want to drink more water, but drinks anything close to the recommended 2 litres a day makes me need to piss an ungodly amount, which isn't realistic when I work all day.
What can I do about this?
Tell us of the last time food made you cry.
From where does the meme of being vegetarian is expensive come from?
Here where i live the prices for most vegetables don't go farther than 2 dollars for a kilo. Fruits are more expensive but no more than 5 dollars a kilo.
Good cow meat costs around 10 dollars a kilo and good chicken is 8 dollars a kilo. Seafood is far more expensive shrimp goes up to 20 dollars a kilo, sole fish costs like 13 dollars and tuna 15.
Meanwhile good black beans cost less than 2 dollars for a kilo, pinto beans a dollar a kilo, lentils 1.5 dollars, soybeans 2 dollars and chickpeas being the most expensive at 3 dollars a kilo.
As you see there's a lot of difference between price and unless the situation is different in your country (which i doubt) i still can't see why people say being vegetarian is so expensive. Is it meat industry propaganda?
>From where does the meme of being vegetarian is expensive come from?
People being stupid and buying pre-made vegetarian meals or "meat subsitutes" instead of buying produce and cooking from scratch.
Is he justified in shouting at his chefs?
Is it an act he puts on like a military drill sergeant, or does he have legitimate anger issues?
It's a combination of the working class drive to better yourself and rise above your current station, a passion for giving customers the best food possible, and a lifetime of being verbally abused by father figures, including Marco.
any one here eaten human meat
any accounts of soilders eating human meat for survival
also how does it taste like
It tastes like pork, literally, and Asian, more specifically Japanese taste the best, but its like cows eating cows, too much will fuck you up
Source: worked with msf for 2 years with an "ex" cannibal tribe in Malaysia, very interesting shit.
This, eating brain and CNS tissue can cause a brain prion disorder much like CJD, caused by eating meat infected with BSE (Mad cow disease).
Enjoy your dementia and prompt death within a few years.
Is this the perfect biscuit?
ginger biscuit over custard cream any day
how to get the authentic burger taste at home?
Buy the absolute cheapest ground beef you can find. Grind it even more until it's basically sludge.
Get your pan as hot as possible and spray it with shitty butter flavored cooking spray. Once the pam is absolutely burned beyond belief add your beef sludge patty and burn the fuck out of it too.
Be sure to use old wilted lettuce, onion and mealy tasteless tomatoes with your burger.
Voila, you have cancer.
Why do people drink beer when snakebites are so much better?
Hamburger Helper is comfy as fuck.
What's your favorite flavor?
There's this cheeseburger one with potatoes instead of noodles and it was so fucking good. I got it once, went back for more and they don't have it now. I looked on amazon and it's not there either. I'm very depressed now and I'm starting to think it never existed in the first place
Thoughts on Burger King? Apparently the 70's were the "golden age" of Burger King advertising, any idea what this means? What was it like?
Anyway as a kid in the 90's I liked Burger King a lot because they had the "big kids" meal with more food
Got a couple bacon cheeseburgers, fries, and a drink for four dollars
A pretty good deal
What should I drink as a staight edge person?
>VERY easily recreated at home due to using entirely off-the-shelf ingredients and toppings besides the buns, which don't taste like anything special
Why does anyone spend their money here?
It's literally the burger I'd end up with if I lazily made one at home.
Post your favorite weiner toppings.
Post your favorite weiner recipes.
Discuss your favorite weiners.
>90% of the people who criticize it have never even tried it
Lately it seems like everyone is talking about the new luxury beer. Has anyone tried it though? Was it worth it? My friend dropped a stack of cash on some and he keeps trying to force me to taste it. He says I'm drinking pee-pee and I won't go back once I've learned to handle a man's milk.
I'm not in the south so I can buy it any time I want, BTW
Money is no object I just don't want to get ripped off and hate it
standard shitty beer is a very indoctrinated, religious thing for most people. People will order bud light at a craft beer bar when it's literally the same price as bunch of other light abv local craft beers. I don't even really care anymore myself, just find it funny.