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Archived threads in /ck/ - Food & Cooking - 306. page
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what can i put instead of anchovies in a ceasar dressing?
19 replies and 1 images submitted. Click here to view.
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>>7881017

Worcestershire sauce
fish sauce
>>
>>7881017
Your dick.
>>
>>7881017
why would somebody do this
just
why

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I have a girl coming over.

Problem is that she's a vegaterian.

What should I cook to get laid?
45 replies and 5 images submitted. Click here to view.
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>>7880841
Raw onions and silt. works good mate.
>>
just go out and pick up some shit off the ground
>>
Steamed veggies with soup and some poison for good measure.
Alternatively,tie her to a chair and force feed her meat until her stomach distends and she can take no more,and then you fuck her.

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I need to know what this sandwich consists of.
How to make the bread and why is it dark? I don't think it's rye.
What stuff is in there? I know it's vegan but what's the slurry bit made of?
Thanks in advance.
24 replies and 2 images submitted. Click here to view.
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Pumpernickel?
>>
Looks like rye bread though.
>>
>>7880701
Crumb looks more like pumpernickel

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What's your favourite 18th century recipe?
22 replies and 4 images submitted. Click here to view.
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>>7880649
good god i fucking love this dude. Probably the meat pies, or the one pudding they made that one time. Only problem is, Suet is literally impossible to get.
>>
Man, I mention this guy in a troll thread about cast iron and you guys go crazy.

You're welcome I guess?
>>
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>>7880654
>Suet is literally impossible to get.

That sucks. I can buy it in most supermarkets here in Bong.

Maybe try a butcher?

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Surely not everything you eat is home-made, so what are some worthy bottled barbecue sauces? My local stores carry very few brands, the most available is this one. Is their range any good?
21 replies and 7 images submitted. Click here to view.
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>>7880544
Stubb's is pretty good for store bought. I think I've tried the original and the sweet heat and wasn't disappointed. That honey pecan sounds interesting but I've never seen it.

Famous Dave's is basically a slightly better SBR. The natural sweet one uses sugar instead of HFCS but is a tad bit too sweet.
>>
>>7880544
Stubb's is good stuff imo
>>
Stubbs sauce is good too bad the actual restaurant is meh

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32 replies and 7 images submitted. Click here to view.
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Gordon
Alton
>>
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>>7880489
>Alton
delet this

Do you remove the white string (the chalazae) from eggs?

They've started grossing me out so much lately ever since I found one intact in an underdone omelette, looking like a white slimy disgusting bugger. I don't know how to get passed it.
11 replies and 1 images submitted. Click here to view.
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>>7880417
Simple:

Fully cook your omelettes or any egg in general instead of eating them undercooked/raw like a fucking reptile.
>>
>>7880472
Putting it like that makes it sound really cool to be a "fucking reptile". I want that.
Bitch, I'm a fucking reptile.
>>
>>7880476
i saw a vid of a snek eatin some eggs from a birds nest. nigga straight up swalled them whole with the shell straight on.

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Dinner /ck/, you?
37 replies and 10 images submitted. Click here to view.
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>>7880345
pho n chicken feet
bruh wut
>>
>>7880354
>>7880345
Pretty sure that pic is from another thread a few days ago. Dingus didn't take out the head when serving it.

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what the fuck was his problem?
31 replies and 4 images submitted. Click here to view.
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We need more people like him, has conviction, passion for quality, safety and entrepreneurship.
>>
>>7880151
>was

He actually gives a shit.
>>
The whole anger and yelling thing is a combination of his passion and him being the TV personality that lower class mouth breathers eat up.

It's not like he's being very fake in the given situation either. Imagine if you were a very successful chef and restaurant owner being told by complete morons that you don't know what you're talking about while you're trying to help stop them from further ruining the shit holes they shouldn't have even opened in the first place

What really bugs me is that a good portion of the places he goes to...
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What's up /ck/.

In about 6 hours I have a grill coming over for our second date and I am cooking beef ragout with hand-made pasta with chocolate orange mousse for dessert.

Wish me luck guys.
11 replies and 3 images submitted. Click here to view.
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Are people still saying grill instead of girl? Maybe she likes old memes.
>>
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>>7880031
>not liking vintage memes
>>
>>7880019
What?
I...
What?

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>>Challenge to militant vegans:
If you can figure out what I can eat as a vegan, I will both go vegan and write a vegan cookbook so people no longer have any excuse to not be vegan. I have ten years of experience cooking delicious food, working in foodservice etc. specialty in desserts and chocolate.

Caveats:
>Allergic to gluten and soy
>Potent/large quantities of phytoestrogens are off-limits
>Issues absorbing B12 and iron; tendency to anemia

Comment too long. Click here to view the full text.
29 replies and 5 images submitted. Click here to view.
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>>7879735
nah dude u eat cum
>>
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>>7879735
Cum?
>>
>>7879832
Haha what is that, ortolin?

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I made curry for the first time using mild Golden Curry sauce mix but I don't think I made it right. I used stewmeats since I had it in my freezer and added some potatoes and carrots in addition to the onions that the box says to use.
The thing is that the color is nowhere near the same as it appears on the box, it looks more like yellowish-brown (haha get it) and the curry itself is very thick, almost like those little pudding cups you can buy at the store. The taste itself is very hearty, although that might be because I used more meat and veggies than recommended,...
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44 replies and 6 images submitted. Click here to view.
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Why do americans always buy boxed food mixes?

Boxed pancake mixture instead of just mixing flour and eggs, boxed cake mixture instead of mixing flour and baking powder, boxed curry mixture instead of mixing a few spices.
>>
>>7879715
Golden Curry is japanese curry, and I wouldn't call it "curry making" at all. It's gravy making, from a mix. It's like jambalaya from a box, it's just a name given to some boxed premade comfort food with a touch of curry in it.

Color aside, what you made with a lovely beef stew with thick gravy and a touch of curry flavor. Now, don't buy that shit again unless you have some anime/manga/weeaboo desire or a reason to replicate something from your infact japanese childhood. It's...
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>>7879731
We're fat and lazy to start from scratch, that's why nobody ever makes homemade pasta over storebought shit. Also it's cheaper, fucking hamburger helper is like $1.50 each box.

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>australians have to design their chip packets to ward off wildlife

https://www.youtube.com/watch?v=Qq7c7hBXlek
39 replies and 3 images submitted. Click here to view.
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That's actually pretty funny.

Props to the marketing coordinator that pitched that idea.
>>
>>7879688
Scare of the seagulls and attract the crows
>>
>>7879688
>hungry jacks

I came to /ck/ to learn and share knowledge about great food. Instead I've ended up becoming an expert in the various fast-food chains of the world, including the seemingly ENDLESS number of American chains.

I'm frankly baffled at how many chains operate in America, especially given the overlap between their offerings.

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Why did they start putting salt in caramel?
29 replies and 4 images submitted. Click here to view.
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>>7879631
it tastes better
>>
>>7879631
Because the modern palate has become accustomed to everything being heavily salted as a result of the high volume of processed foods in the average diet.
>>
>>7879631
Because flavour contrasts are nice

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Hey cu/ck/s, I've been a dumpling chef, sushi chef, and am currently a baker.
I was thinking of making a food blog with vegan dishes, meme shit like salted caramel (it's delicious, I know, but still a meme), and easy to make food... I think you get the demographic I'm aiming for.
>What things would I need for this? I.E. camera, tripod, domain, and hosting server
>What meme shit would boost my views and traffic in your opinion
What dish would you faggots like?
13 replies and 5 images submitted. Click here to view.
>>
>>7879530

>i think you get the demographic I'm aiming for

Pretty much, and it isn't /ck/.
>>
>>7879530

what did he spread on the pastry before laying the apple slices? was it just butter?
>>
>>7879557
Either butter or cream cheese.
>>7879542
Do you have any ideas for meme related foods or subcategories?
Hipsters love memey shit.

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Is there any difference in taste, when drinking beer from a bottle vs a glass?
26 replies and 2 images submitted. Click here to view.
>>
Changes your nasal profile significantly, yeah.
>>
>>7879452

When you pour a beer into a glass it allows the aromas of the hops, malts, and yeast to reach your nose before and during your drinks. Since smell and taste are very closely linked, it does improve taste when a beer is poured into a glass, especially a tulip or snifter glass.
>>
>>7879452

I think pouring into a glass helps reduce some of the carbonation, which probably gives you a better idea of the beer's taste

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What's your favorite Dum-Dums flavor?

Mine is tangerine.
26 replies and 7 images submitted. Click here to view.
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>>7879414

Damn same here senpai
>>
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if it ain't cream soda it ain't shit
>>
>>7879434
this

cream soda is the only answer desu fampai

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Does /ck/ eat outside of their 3 meals? Currently having a snack at the campus food court.
45 replies and 6 images submitted. Click here to view.
>>
>>7879155
That's grim.
>>
>i'm a fatty mcfat fuck, the post
>>
>>7879164
/thread

Okay guys, I'm headed to Five Guys for the first time even though I literally live within walking distance. Is there anything special I need to know? Some secret menu item that I need a code word for? What do you put on yours?
18 replies and 3 images submitted. Click here to view.
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>>7878432
its an overrated, expensive and underwhelming restaurant
the burgers are ok
fries have way too much seasoning
i don't see what's the big deal
>>
>>7878446
>too much seasoning

Found the cracker ass white boy school shooter
>>
>>7878432
not much of a secret menu, but if it's not busy you can ask them to combine whatever you want and they'll just charge you for the components.

>use 2 grilled cheeses as buns for your burger

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>>7877852
>hating on based bologna cake
>>
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>people swear by nyc pizza
>go to new york for a few months
>try the pizza in the city about 12 times
>all painfully mediocre
Is new york style shit or have i just been going to the wrong places
also pic unrelated
18 replies and 2 images submitted. Click here to view.
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>>7877765
Sorry you fell for the meme a anon. Yes, all NY pizza is just your eveyday, plain-jane generic pepperoni & cheese.

Literally every national chain is just as good.
>>
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>>7877765
New York style pizza can be described with a simple question: "What's the smallest amount of dough, sauce, cheese, and toppings that we can get away with?"

Cheese "sticks" are better, anyways. I bought a stand mixer, and now I eat a glutenous :-) amount of cheese bread and marinara sauce.
>>
>>7877768
>pepperoni
flyover land pls go
>>7877765
the average restaurant everywhere is shit, it's the same in NYC. that's why people who care about quality usually do a little research instead of just popping into the first random place that enters their field of vision

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Do countries other than Australia have sausage sizzle?

Usually run by groups trying to raise money for one reason or another at special events, though they are permanently found outside Bunnings stores, a typical sausage sizzle is comprised of cheap sausages, in a piece of cheap white bread that may or may not have margarine on it, served with either BBQ or tomato sauce and grilled onion if desired.

Usually $2 or a gold coin donation.

Such shit quality ingredients turn into something amazing to grab when you are down at Bunnings picking up some supplies...
Comment too long. Click here to view the full text.
44 replies and 12 images submitted. Click here to view.
>>
yeah, the US, canada, most european countries. this is just a hotdog in white bread instead of a hot dog bun, which I'd probably actually prefer, hotdog buns are too thick. you can get those exact ingredients, with the grilled onions and ketchup, in the US.
>>
>>7876903
>>7876919
fucking hell anglos should stop trying to cook to be honest
t. A.B.
>>
Is OP talking about a barbecue?

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which fast food chain has the best employees?

or to put it this way - which is the one with the fewest black people among their employees? there i said it.
40 replies and 6 images submitted. Click here to view.
>>
Sir, I am black and take great offense.
>>
Chick Fil A has the overall best customer service. Though since I live in Atlanta, there are a lot of blacks.
>>
>>7875942
>or to put it this way - which is the one with the fewest black people among their employees? there i said it.

this is regional.

If there's a lot of niggers in your area, then there's going to be a lot of niggers staffing shit food service jobs.

If there's not a lot of niggers...well, then you're not going to get niggers acting as food slave now are you?

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>uncle's girlfriend's kid only eats: pizza, kraft dinner, hot dogs, chicken fingers, fries
>that's it, not even cookies or cake

Should this be considered child abuse letting a kid grow up this way?
96 replies and 13 images submitted. Click here to view.
>>
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I knew a kid that wouldn't eat anything that wasn't dipped in honey. It'll fuck your kid up, that's for sure
>>
Those are usually the foods found on the children's menu.
>>
I used to know a guy who developed legit autism because his mom left him home alone a lot when he was a kid and when left to his own devices, he apparently ate nothing but butterdogs

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Why do people on this board hate Alfredo? It's a massive improvement over Spagbol, Spaghetti noodles are the most unpleasant, and tomato sauce is not good.
93 replies and 7 images submitted. Click here to view.
>>
fettuccine isnt much better

anything other than penne belongs in the fucking trash when it comes to alfredo

and people probably hate on it because it makes them think of olive garden or some other trash chain restaurant where its nothing but grease with terrible sauce consistency
>>
>>7877985
I'd be willing to be even the Olive Garden Alfredo is better than the finest Sunday Gravy cooked by the oldest Italian lady that could ever be made
>>
>>7877982
Spaghetti Bolognese is objectively the greatest pasta dish of our lives.

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What foods will you never try no matter what? For me it's mussels. I see too many of them dead on the beach and they smell like shit
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>this
>smells like feet
>>
Any fungi. Anything that smells bad.
>>
kale

it's a filler for shitty edible arrangements and the thought of consuming it makes me gag

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What was the worst restaurant on this show?
315 replies and 45 images submitted. Click here to view.
>>
I'm glad this thread is back! The last one reignited my interest in the show. I recently watched the Mangia Mangia episode. It was pretty tame as far as this show is concerned, but then... Pic related admitted to being a meth addict. I was certain for the first 3/4ths of the episode that he was just smoking weed.

He also reminded me of the handful of ugly, glasses wearing faggots I went to highschool with that were douchebags and believed they were tough shit.
>>
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>>7856844
But to follow up, this fucking idjit drove me fucking nuts.

>australian wagyu
>writes book on how his dad was an asshole
>his dad dies and leaves the family lots of money
>dude himself is a much shittier father
>steals .5 million from his son
>doesn't understand what he did wrong
>>
I've been re-watching some of them; I totally forgot about Le Bistro with the Scottish chef who'd trained in Michelin star kitchens. Because both him & Gordon are Scottish it looked like they were an inch away from a punch-up every time they talked to each other.

Anyone currently doing or has previously done keto? I'm interested in doing it for a couple months to see if I can get a 6 pack. What sort of food can I eat that doesn't immediately occur to me? I know I can eat all meats, most cheeses, and certain vegetables, and weird shit like protein flour which is essentially equivalent to vegans and their annoying protein replacements. Keto thread
51 replies and 8 images submitted. Click here to view.
>>
>>7878089
Are you a living, breathing meme?
>>
My mom lost 30 lb on keto so I started last week.

I've been eating burgers, bacon, chicken thighs, broccoli and cauliflower, berries, and nuts. Homemade whipped cream is a really tasty dessert. I don't like cheese but most people eat that too.

Almond butter is lower in net carbs than peanut butter. Almond and coconut flour are both good for baking.
>>
Yes, a couple of times.

You will feel like hammered shit, you will smell like an angry clown in a dumpster fire, but you will rapidly lose fat as long as you don't overeat

it's expensive as hell, too. hardboiled eggs, chicken thighs/whole chicken, sausage, pork chops that are steed or baked are about your best options. Nuts will tear up your asshole if you eat too many.

make friends with green salads and the toilet, drink a lot of water and don't go more than 6-8 weeks, it's not good for your kidneys

What is the saddest lunch you've ever had at work?
76 replies and 13 images submitted. Click here to view.
>>
no lunch
expired chips out of the trash that the vending machine guy was throwing out
or
a plain loaf of bread
>>
>>7880112
>Work

Anon, that's clearly in your home. Unless your mom pays you to do to hentai, you're not at work.
>>7880118
Now that is sad. Vending machine stuff for me.
>>
>>7880112
That just looks like the leftovers of poor home cooking, which is still better than what's served at most fast food and fast casual places.

Lunch from a vending machine is really rock bottom.

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Dinner /ck/, you?
83 replies and 22 images submitted. Click here to view.
>>
what's for the soup?

Just had bowl of feta salad with sides of kalamata olives, parma ham and grevé cheese. Tall glass of mommy-tier chardonnay, nicely chilled.
>>
>>7874466
Potato and leek. First time making it and I forgot to buy cream, but still good.
>>
>>7874395
I made a kinda stir fry thing. I marinated chicken thighs in soy sauce, Thai chilies, onions, garlic and pepper and pan fried it. I then fried some potatoes and sautéed some green onions and fresno peppers and cut up the chicken and mixed it all together. It was pretty fucking good.


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