>making hard boiled eggs
>roommate walks into kitchen
Here's the deal:
I've rented out a flat from some girl in Berlin for the next three weeks. However, her three other roommates are still here. Which foods can I make that will require me to use the least amount of dishes and time spent in the kitchen?
How do I make good mashed sweet potatoes?
I made some chili with black beans, chicken, and tomatoes. How's it look?
i just cooked a steak and deglazed the pan with jameson
it kinda tasted like maple syrup
what do you deglaze your pan w
I am a barista at a caffe bene, ama
Halp, I have this amazing seasoning smoked applewood, wanted to maximize my shitty s/p sirloin tip marinating steaks. Any tips for this poorfag?
>Pic not related
Don't mind me, best desert coming through.
If one eats cold food, is the calorie intake lower from the cold food as opposed to hot food? Body has to heat up the food, no?
>he's never had cake'ems
>drank 3 beers
>about to pass out but still hungry
What are some foods for when you're completely shitfaced?
Why is ostrich infinitely superior to beef?
I hate them.
If sprinkles are on food, I simply won't eat it. There is no "scraping them off" because they're disgusting and render anything they touch inedible.
They're sugar flavored wax dyed with toxic chemical hues.
How could anyone possibly enjoy eating these?
>staying with girlfriend and her family over Christmas
>me and my girlfriend decide to cook pizza
>ask her mum to pick us up some ingredients because she's going to the shop anyway
>ask for flour as well as some other stuff
>her mum comes back with all the other stuff we wanted as well as two packets of pre-made dough
>look at the packet, it's pre-made puff pastry
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>sending other people to do your shopping
>is actually surprised when shit doesn't go according to plan
people are idiots bruh, but anyways, parbake the puff pastry then make a small desert pizza on it, if you try to use it for an actual pizza the weight of the sauce/cheese/toppings will be too much for you to be able to pick up a slice without it falling apart