Why aren't there more grocery stores like these? This is how people used to shop and they were fine. Now I have to squint into all these bright lights while commercials blare at me and deal with a bunch of niggers and their wild ass tar babbies. It takes alike an hour to shop and I have to walk for miles just to get from my car to the entrance then walk a mile to the back of the store for milk. What went wrong? These new massive hypermarkets are a living hell, and why are people even buying $500 of groceries at a time anyway?
>sister makes meatballs
>bite into them
>like pretty giant fucking eggshells
>holy shit how could you not see these when you cracked the eggs
>get literally disgusted and don't eat any of them
>she gets mad and says it was an accident
where should i go to eat lads
im starving and i dont want those shit meatballs
Someone explain the difference to me between Greek, Turkish, Cypriot, Balkan, Lebanese, Egyptian and Middle Eastern food.
They all generally feel the same to me.
Does anyone brew here?
I'm thinking about getting some supplies and whipping up some hard apple cider. It's supposed to be an easy beginner thing.
ust made some nice sushi myself for the First Time in my life and it is pretty awesome.
I triefd tuna-avocade and salmon.
What is /ck/s fav sushi?
Hey /ck/, what do you think of Thai food? Personally I think Pad Thai is their only good dish. The Chinese do fried rice better, and the Indians do curry better. Are there any other iconic Thai dishes I'm missing?
Is this considered a complete meal in the USA?
No, you need a roast, and biscuits (not cookies, the biscuit kind of biscuit), and a slice of pie with whipped cream, and of course a drink, and maybe some canned corn or asparagus, and don't forget to end the meal with a small piece of milk chocolate to cleanse the palate.
How about an old fashion, "What's in this package the fananaman left in my box this morning" thread?
What are some good and healthy crock pot recipes for college students? I want minimal prep, (ideally just throw it in and turn it on), and something that will stay good for a few days so I can just serve up a plate or bowl whenever.
Make some italian bread and put some salt on it. Tastes pretty good if you ask me.
Pic related, salted bread.
How do i make a perfect egg like this? Pls no tease.
When I do it, the white look like cum and go everywhere, the yolk doesn't stay perfectly round. When I attempted it the bottom cooks but the top is liquidy, so flipping ruins it. Advice?
What's the best apple pie recipe and pie crust recipe?
how big should the apple chunks be?
>the best apple pie recipe
Any way you want it
>pie crust recipe?
That's the way you knead it
>how big should the apple chunks be?
Any way you want it
What are some good dips for raw vegetables (e.g. strips of bell peppers)?
I like hummus, as well as a dip that I make with miso and gojuchang.
Is homemade hummus worth the time / money? If so, what are some good recipes?
What's your favorite brewing method, /ck/? Pic related is mine.
What is the best Italian Dessert for home cooking /ck/?
I'm leaning towards trying zuccotto
Anything better? Tiramisu? Florentines?
I am from Italy and I detest most of our desserts. We make good chocolates and sweets, though.
For cakes, I'd go with a Germanic country. All jokes aside, those fuckers know their way around an oven.
If I'm forced to pick an Italian one, Italian-style apple pie is pretty okay. Neapolitan zeppole/graffe are good, too. Most of the rest can go suck a shit.
> All jokes aside, those fuckers know their way around an oven.