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Archived threads in /ck/ - Food & Cooking - 365. page
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File: Italian_Risotto.png (266 KB, 450x338) Image search: [iqdb] [SauceNao] [Google]
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Gimme your risotto recipees.
18 replies and 7 images submitted. Click here to view.
>>
>>7786349
nah
>>
File: Gordon Ramsay (1).jpg (17 KB, 430x331) Image search: [iqdb] [SauceNao] [Google]
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>>7786349
It's dryyyyyy!!!
>>
>>7787056

Under cooked: ITS LIKE CHEWING BULLETS

Over cooked: ITS MUSH

Flour shell "soft" tacos, or corn shell "hard" tacos—which are better, /ck/?

What are your ideal taco fillings?
30 replies and 3 images submitted. Click here to view.
>>
>>7786281
I really couldn't give a shit. Yeah "authentic" is objectively the better tasting but I sometimes do get a craving of some taco bell crunch wrap supreme with globs of their fire sauce and sometimes I crave some tacos de suadero with salsa cilantro onions lime and salt. Depends on my mood.
>>
soft corn tortilla, carne asada, tomato, onion, cilantro, tomatillo sauce
>>
Soft corn tortilla, or gently fried, so it has a slight amount of crisp but is still flexible.

Beef, lettuce, tomato, avocado.

Can't go wrong with that.

'Taco Shells' are disgusting whiteboy abominations.

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What do you think of these hot dogs, /ck/?

They may look a bit unusual to you. They're New Jersey "Italian dogs".
16 replies and 3 images submitted. Click here to view.
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>>7786259
Fucking rubbish mate, but you already knew that before you posted this didnt you.
>>
>>7786261

No, I didn't. I only learned of these hot dogs recently and have been hankering to try them. I've never seen another regional take on the hot dog that used potatoes as a topping.

These particular ones are in a sub roll instead of pizza bread (apparently the usual bread for NJ Italian dogs).
>>
I see potato, I see red peppers, I see bacon. But where is the hot dog?

File: tooheys_extra_dry.jpg (81 KB, 330x307) Image search: [iqdb] [SauceNao] [Google]
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Fucking what? When did those cockjockeys reduce the alc content in Teddies to 4.4%/1.2 standard drinks?

Fucking cunt rags.
21 replies and 9 images submitted. Click here to view.
>>
>drinking the preservative filled shitty jew brew

Enjoy your hangovers
>>
>>7786079
Not all of us drink poof craft beer shite, friend.
>>
>>7786082
Not all of us drink beer you poof

File: 20160616_032120.jpg (3 MB, 5312x2988) Image search: [iqdb] [SauceNao] [Google]
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A taste of classic American cuisine. Walla!
42 replies and 9 images submitted. Click here to view.
>>
>>7786042
Just what is it that I'm looking at here? Looks like it belongs in the cringe thread. Did you actually make this? No google image results
>>
File: 20160616_031602-1.jpg (3 MB, 1677x2982) Image search: [iqdb] [SauceNao] [Google]
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Walla!
>>
>>7786042
>>7786142

its viola

File: mres.png (2 MB, 1603x900) Image search: [iqdb] [SauceNao] [Google]
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Anyone else like mre's? been obsessed with this dudes channel.
17 replies and 1 images submitted. Click here to view.
>>
Forgot link
https://www.youtube.com/watch?v=4WrtJpgofAc
>>
My dad was in the army, he used to bring me home tons of them. I actually liked the non-meat ones (Like the pastas and such). Plus they came with Charms, so I'd eat that shit right up. We had the powdered drinks every now and again and it wasn't awful honestly. Eating them so much as a kid gives them a bit of nostalgic value to me. I miss them.
>>
They taste like shit. And full of poision

Share your favorite meatball recipes.

The last one I tried was this >https://www.youtube.com/watch?v=33tOwPFPm6E< and it was pretty good, the meatballs were just a bit dry.

I'm looking for the perfect, juicy meatball recipe that I can add to my marinara sauce and eat with pasta.
29 replies and 12 images submitted. Click here to view.
>>
So post the recipe fgt
>>
>>7785872
The main secret to juicy, tender meatballs is this: The right mix of meats. 1/3 beef, 1/3 veal, 1/3 pork. The beef gives them the mighty flavor, the veal gives the perfect texture, and the pork provides the fat that they need. If you can't stand the idea of using veal (boofuckinghoo), use ground chicken thigh meat instead.
Also, soak your breadcrumbs in milk before adding them to the mix, or they'll just suck up your juices instead. Soak, and then add the breadcrumb-milk mixture to the meatball mix.
Also,...
Comment too long. Click here to view the full text.
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>>7785872
https://www.youtube.com/watch?v=kVsb7Gii8D4

nuff said

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Why is /ck/ so offal today?
11 replies and 4 images submitted. Click here to view.
>>
>liver4antz.webum
>>
>>7785787
Fuk off faggot
>>
>>7785787
Summer loving, had me a blast. Summer loving, happened so fast.

File: a-muffin-or-a-cupcake[1].jpg (112 KB, 1200x800) Image search: [iqdb] [SauceNao] [Google]
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Aside from icing, is there really any difference between a muffin and a cupcake?
13 replies and 4 images submitted. Click here to view.
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>>7785760
it's all about density
>>
>>7785763
So basically no
>>
Cupcake generally has more sugar. And icing.

File: image.jpg (203 KB, 1000x750) Image search: [iqdb] [SauceNao] [Google]
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I've been a vegetarian for 23 years and I just had three slices of pepperoni pizza, how fucked am I?
17 replies and 2 images submitted. Click here to view.
>>
Welcome to life, OP.
>>
You'll either have to shit or be slightly constipated, and seriosly; why are you keeping score
>>
>>7785694
not very
there are several animals that are mostly vegetarian but will eat meat if it's there
like basically all rodents and birds

File: Thinking_Face_Emoji.png (101 KB, 640x640) Image search: [iqdb] [SauceNao] [Google]
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What are some recipes that really make you think?
12 replies and 2 images submitted. Click here to view.
>>
Za
>>
>>7785684
Homemade Mini Wheats
>>
>>7785684
Scrambled eggs.

File: l_9728_100-CHEFS.jpg (36 KB, 694x383) Image search: [iqdb] [SauceNao] [Google]
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>women
>kitchen
Why is this a meme?
The world's greatest chefs are all men. Men are better than women at cooking.
21 replies and 2 images submitted. Click here to view.
>>
Who cares though?
>>
>>7785677
OP and Anthony
>>
>>7785670
Because they're talking about staying at home and caring for families. Typically the unemployed one does most of the cooking. Since women bear children and breastfeed, typically they're the ones associated with being in the kitchen preparing meals.

File: cold brew coffee.jpg (26 KB, 425x268) Image search: [iqdb] [SauceNao] [Google]
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>have acid reflux
>discover cold brew coffee
>like becomes significantly better

Where my cold brew bros @?
26 replies and 3 images submitted. Click here to view.
>>
>>7785637
I drink it daily, by the pitcher. Currently sippin' down a Columbian medium roast that brewed 14 hours.
>>
>>7785637
Is this the next coffee fad?
>>
File: lightcone2.png (44 KB, 480x409) Image search: [iqdb] [SauceNao] [Google]
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>>7786358
It depends on your location in cultural spacetime. Some of us have already gone through several waves of retro appreciation and then retro-retro appreciation for cold brew.

File: logo.png (14 KB, 490x144) Image search: [iqdb] [SauceNao] [Google]
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Tomorrow I'm going here with some friends.
What's good here?
11 replies and 2 images submitted. Click here to view.
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>>7785400
I've only ate it at the airport at St. Louis, I had a Sicilian style pizza, was pretty good 7/10.
>>
Kung Pao Spaghetti
>>
>>7785400
the thai crunch salad.

File: 348s.jpg (37 KB, 348x348) Image search: [iqdb] [SauceNao] [Google]
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I know that Chinese food is gross
So why do I crave it sometimes?
25 replies and 4 images submitted. Click here to view.
>>
Msg
>>
>>7785255
/thread
>>
>>7785255
>msg is bad
nice meme

File: img-058 (1).jpg (686 KB, 1500x998) Image search: [iqdb] [SauceNao] [Google]
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what is good to mix with beer? other than a little coffee .
13 replies and 1 images submitted. Click here to view.
>>
More beer
>>
>>7785201
'go 'za
>>
'go 'za goes great with 'eer

File: carrot and coriander.jpg (80 KB, 612x816) Image search: [iqdb] [SauceNao] [Google]
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Soup General

How to make soup like pic related? Carrot & Coriander soup.

I've been eating €1 pots of this stuff from Iceland but want to turn it into a daily thing because I love it so much.

Going too LIDL tomorrow, what should I pick up?

So far all I can think of is: stock cubs, carrots

Can I throw some celery in there for the craic?

Does soup contain milk?


I've looked at the ingredients at the back of pot and there are like 20 things, not going to recreate it exactly just want the basic idea of a carrot-based...
Comment too long. Click here to view the full text.
14 replies and 1 images submitted. Click here to view.
>>
A dried bean or lentil or something to bulk it up to make it more filling and last longer.
>>
Thickeners, Gums, Waxes, I think I've seen some with carageenan even
-Shitloads of oil, especially hydrogenated which also gives it a thicker consistency

Soup that is thick should be chunky and idk how much emulsifiers are but I'd say that's your healthiest bet at matching the thick consistency, idk how starches work in soups

Potato flakes work well but honestly I hate the texture they add, I just do my soups watery
>>
Saute some onions with the coriander. Throw in diced carrots and top with chicken or vegetable stock. Simmer until everything is tender and hit it with the immersion blender, or use a regular blender if that's all you have. Season with salt and pepper, and if you want add a splash of cream. You can also top it with a spoon of creme fraiche when you serve it.

You can experiment with other spices/seasonings, but that's how you make a basic soup like that.

File: image.jpg (139 KB, 770x800) Image search: [iqdb] [SauceNao] [Google]
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Since it is summer, donyou guys enjoy adding anything extra to shitty sugary drink mixes? I've always added lemon slices to fruit punch.
17 replies and 1 images submitted. Click here to view.
>>
>>7784999
Nice 'go 'za.
>>
Honeydew melon pieces.
>>
Always lime

File: dsgthyf.png (17 KB, 362x139) Image search: [iqdb] [SauceNao] [Google]
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Favorite Fast Food Chain?
23 replies and 8 images submitted. Click here to view.
>>
Carls sucks
>>
File: arbys-manhattan.jpg (38 KB, 480x360) Image search: [iqdb] [SauceNao] [Google]
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>make some curry last night because I wanted to try it
>wake up today smelling terrible
>take a shower
>roommate can still smell it on me
>Even now I can still smell myself

Why do people eat this shit.
22 replies and 3 images submitted. Click here to view.
>>
what curry did you make tho
>>
>>7784703
you used too much turmeric or fenugreek
>>
>>7784703
You're a liar

i'm planning to open up a fast food chain with Pressed duck as my main meal.

thoughts?
13 replies and 1 images submitted. Click here to view.
>>
>>7784622
Or you can go to china, learn how to properly roast ducks and make side menues, open your place in decent spot in a decent city and dedicate your hearts serving top notch duck dish
>>
>>7784631
>go to china

i don't have the money nor the confidence to do such a thing given my lack of knowledge for its culture. what i do have is a candor for learning new recipes, although not so much the repercussions of trying to asphyxiate a duck out of hunting season. or trying to press it in an industrial press.
>>
>>7784634
That's not what candor means, retard.

File: kp.jpg (347 KB, 1200x1600) Image search: [iqdb] [SauceNao] [Google]
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I made some kielbasa pizza tonight.

What do you think of kielbasa on pizza?
26 replies and 4 images submitted. Click here to view.
>>
I like the concept. All sorts of cured meats work great on pizza.

But that looks like bad keilbasa on bad pizza.
>>
>>7784575
>But that looks like bad keilbasa on bad pizza.
Ellios is pretty shit
>>
Looks fucking gross m80

File: 1230.jpg (119 KB, 500x763) Image search: [iqdb] [SauceNao] [Google]
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How do you cook for just yourself /ck/? Do you make large batches of food and then eat the same thing for a couple days or do you cook a small meal every night? How do you deal with the fact that most foods are sold in packages for families?
13 replies and 4 images submitted. Click here to view.
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File: g9ke6Pi.jpg (25 KB, 500x375) Image search: [iqdb] [SauceNao] [Google]
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If I had ambition in my life, I'd just prep meals on Sundays so I have it all ready to go all week.

Right now I just eat out and hate myself.
>>
>>7784548
I usually cook enough for 2-3 people and just throw the leftovers away, pretty easy.
>>
Cook a small meal every night

Would kill myself if I had to eat the same thing two days in a row on a regular basis

File: fuck.jpg (384 KB, 1275x1650) Image search: [iqdb] [SauceNao] [Google]
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which burrito should I get?
13 replies and 2 images submitted. Click here to view.
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>>7784496
SHREK
>>
>>7784499
Seconding this.
>>
>no onion in Shrek

What shall i grill?
>inb4 griddle
19 replies and 9 images submitted. Click here to view.
>>
>>
>>
>>7784461
asparagus.

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Been meaning to try scrapple. What can I expect?
38 replies and 4 images submitted. Click here to view.
>>
Didn't know Jones made scrapple.

They're a national brand and as far as I know scrapple is pretty much confined to a small corner of flyover land.
>>
>>7784255

Jones is like the only brand of Scrapple I notice when grocery shopping.
>>
>>7784259

Where do you live?

File: yum_yum[1].jpg (646 KB, 2048x1536) Image search: [iqdb] [SauceNao] [Google]
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rate my grilled cheese w/ oregano /ck/
16 replies and 2 images submitted. Click here to view.
>>
>>7784236
Hurr! Imma gunna troll /ck/ mom - rofl
>>
>>7784236
burnt cheese w/ oregano/10
>>
(you)

File: potato.jpg (18 KB, 814x739) Image search: [iqdb] [SauceNao] [Google]
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Anyone else enjoy the humble potato, by itself? Some like french fries or potato chips. But I present to you this: a humble baked potato, without any toppings. I have found that it is better than french fries or potato chips.
22 replies and 3 images submitted. Click here to view.
>>
>>7784227
>poor
>>
File: potato.png (625 KB, 867x689) Image search: [iqdb] [SauceNao] [Google]
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>>
Mom mum used to peel them and give them to use to eat when we were kids if that's what you mean

File: IMG_3013.jpg (344 KB, 2069x1379) Image search: [iqdb] [SauceNao] [Google]
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holy shit /ck/ I just bought some bone-in split chicken breast with skin instead of the regular boneless chicken breast that I usually get. I seasoned it and baked that bitch for 30 minutes at 450F, and served it with rice and microwaved broccoli and cauliflower. I feel as if I could impress any girl with this dish. What are some other amazing but less popular cuts of meat? I also tried hanger steak and that shit turned out amazing. I imagine I could have sex on the first night if I served some of that with a nice homemade dessert like microwave brownie
25 replies and 1 images submitted. Click here to view.
>>
>>7784180
>that dish
>impressive

that dish is impressive in the "oh look its not microwaved" sense.
>>
Learn to make basic sauces
>>
>bone-in, skin-on chicken breast
>amazing but less popular cuts of meat

This is why /fit/ isn't welcome here.

File: WIN_20160615_132210.jpg (132 KB, 1280x720) Image search: [iqdb] [SauceNao] [Google]
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>The Monday hangover is gone and so is the Tuesday recovery
How you holding up boys?
>Current Topic: Cheap Mass Produced Liquor

Gone through half a handle of this Costco spiced rum since last night, the vanilla aftertaste is quite nice.
25 replies and 4 images submitted. Click here to view.
>>
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>>
>>7784162

Monday hangover wasn't too bad, and didn't drink too much last night so started around 6pm tonight. just after 10pm now and I am feeling pretty good. Trying to drink more whisky than beer, and to be honest its pretty good. Laphroaig select for £20 can't be argued with.

>cheap mass produced liquor

Aldi gin is good at £10 a go, as is Johnny Walker black. Dare I say it, I find Jim Beam white perfectly fine with a few ice cubes (I don't put ice in Scotch)...
Comment too long. Click here to view the full text.
>>
>>7784162
Just started working at a restaurant recently and i've been drinking everyday since. I really hope shit doesn't spiral out of control.


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