Anyone else here eat better when their broke? I hunt and fish, so when I don't have much money or I'm working with a budget, I eat wild game.
I eat shitty food when I have more money.
Gift ideas for my brother who is really into cooking Italian food for whatever reason
Why is seafood so popular? Is it just because it comes from the sea instead of regular ranch farming?
Also, are animals like marine birds, turtles and crocs considered seafood too?
>go to grocery store
Have you ever tried friend insects?
So, I've been reading some old novels where people are treating hot cocoa like coffee and tea, not drunk with milk or sugar. Nowadays when you think about hot chocolate, you think creamy and sweet not like how it was described in these novels.
Is there any special way of preparing cocoa to get this sort of taste? I was thinking of using a French press and some non-sweetened dark chocolate cocoa and brewing it like coffee. Would that work?
>not eating food with a face
Where the fuck can I get this shit in Europe?
(the netherlands to be exact)
Don't bother, that shit is awful.
Imagine mixing ketchup and BBQ sauce, and then some asshole comes along and dumps 10000x the salt needed. Ta da you have Fat Shit Franks Meme Sauce.
Is there any way to eat Indian street food with at least a minimum of hygiene? Like, if I go to india, can I try street food in a restaurant or something?
I've eaten in greasy spoons around the country, and in all kinds of messed up places, even in mexico, and South America, but pajeets -no matter how delicious their food looks- can't keep clean worth shit.
No. I've been to India (Jhansi, Utturpradesh, Agra, and New Delhi) and the first thing our local guide told me was to never ever try the street food. He literally said "if you eat any of the street food and the tap on your backside turns on, I cannot turn it off for you." Our guide only took us to places he knew wouldn't fuck up foreigners.
Some other guy I knew had the misfortune of drinking contaminated bottled water, and he uncontrollably shat himself on the bus. We had to stop by the roadside so he could empty his bowls.
Also malaria tablets for days.
Where can i get good pizza? dominos is getting gross
What do you do with the leftover egg if a recipe uses only egg whites/yolks?
if i have whites left over, i make them into an omelet for breakfast the next day, if its yolks i'll save them and mix them with french toast next time i make it
if you're looking for something creative, you can make baked meringues with whites, or a custard/pudding with the yolks
I want to try wiskey/bourbon/scotch. What are the differences between them? favorite one? I just want a good one to start off.
Also general alcohol thread
The flavor differences are subtle, and range from company to company. If you want to experience the actual difference between all three you need to find a distillery who makes all 3 to prevent taste variation.
I dont really know about the technical differences. As for the flavour differences, you could find a scotch and a bourbon that taste a lot more similar than two different types of scotch. It depends on the style and how they were aged.
Everyone has different preferences though. I dont personally like peated or smoky scotch, so I avoid Islay. However, a lot of people love Islay whisky. What I do like is sherried whisky, such as Glendronach 15.
I find that bourbon doesnt have the variety that scotch has...
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So basically it can be pretty much the same (as a matter of taste)? going from that, what are you guys personnal favorites? As for the price, I don't mind going for 30 to 40$ (canadian) for a 750mL bottle (although that might seem too expensive or cheap depending on where you live)
How do you feel about Costco pizza? Decided to grab one since they're only $9.95. Not too bad, wish it was crispier.
Hit the bistro... Marrow to start.
Whats your favourite egg seasoning combination?
Mine is turmeric, saffron and marjoram