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Archived threads in /ck/ - Food & Cooking - 401. page
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So which meme am I supposed to fall for?
11 replies and 1 images submitted. Click here to view.
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>>7714840
Leave tomatoes out until they start to get soft, then refrigerate to prevent spoilage
>>
>meme
Try the suicide meme
>>
>>7714840
Now I know that hot food is more activated than cold food, the flavors start appearing and aren't subdued
so a room temperature tomato will taste "better" (more like a tomato) than a cold one
but I do love me some cold tomatoes and lettuce on hot bacon with bread.

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Meet the Airheads Soft Filled Bites. They are quite literally the shittiest and most bland iteration of a candy I have ever tasted. The taste can actually be best described as "air" because none of the flavors tastes of anything and that middle white part is like some weird Circus Peanuts sort of bland marshmallow that doesn't taste of anything either. It's comparable to that aerated white sugar center of Bull's Eyes (Caramel Creams). The texture is all off. If the board meeting responsible for this candy pitched "churro abortions with our logo...
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For those in need of a reminder.
>>
My vote goes for taco shells

the texture is subpar and they are severely lacking in sweetness.
>>
>>7714762
They don't look that horrible desu. I wouldn't eat them though, I'd rather spend the calories on something actually delicious.

Have you ever had bit-o-honey, anon? Nik-l-nip? Those hard watermelon candies pulled from straight from satan's asshole? I don't think you know what an abomination truly tastes like.

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alright /ck/, i just graduated high school and i want to make a small, intimate dinner for some friends. any ideas as to what i should make? include recipe if possible please
12 replies and 2 images submitted. Click here to view.
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Cyanide with a side of bullets
>>
oatmeal with fish
>>
How about some sour warheads and caprisun you fucking toddler

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So, without getting into a discussion about whether places like Chipotle/Qdoba/Panchero's/etc. are shit or not...

Many of them have beer on the menu. If you ever go there, I'm wondering whether you've ever gotten beer with your meal. It's never occurred to me to do that. Basically doubles the cost of your meal.
12 replies and 1 images submitted. Click here to view.
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I did once. You can only buy one at a time and you have to drink them within site of the cashier. Not worth it at all
>>
>>7714697
>Paying craft prices for shitty domestics

Yeah, nah...
>>
>>7714698
*sight

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more like gay poupon
14 replies and 4 images submitted. Click here to view.
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>>7714658
That commie is a commis!
>>
>>7714658
Q. How do you get a gay man to sleep with your mother?
>>
>>7714658
Pico de gallo?
More like pico de GAYO hhaaahhahahuauu

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We all know it's good, but how can it be improved?
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Well I like to put some grat 'yere on my 'gna also a bit of 'ka on the 'ced 'eef preparation is mandatory
>>
sriracha
>>
>>>/epicmealtime/

https://www.youtube.com/watch?v=-CMA7UCOoO4
what are some legit ways to save money cooking? and i dont mean dude rice and beans lmao, just some cheap tasty food that i dont need any sorth of training to make
13 replies and 3 images submitted. Click here to view.
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Just get a pressure cooker and always buy the stringiest meat with a lot of connective tissue. Cook that shit until its tender.
>>
Baking potatos
Egg whites
Canned fish
Canned soup
Only eating once slice of bread a day
Cherry tomatoes
Cucumber
Garlic
Onions
>>
>>7714620
is this a recipe? i dont think you read my post
>>7714617
how am i going to save enough for a pressure cooker if i keep spending so much tho?

What are some desserts / sweet stuff that a beginner can attempt?
11 replies and 1 images submitted. Click here to view.
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chocolate chip cookies, you have to be literally mentally challenged to fuck those up
>>
Rice pudding is probably the easiest.
At its most basic:

Rice, 1 cup
Salt, a pinch
Water, 4 cups
Milk, 2 cups
Sugar, to taste

Put rice, water and salt in a pot or pan and set to high heat, uncovered.
Bring to the boil and allow to cook, stirring occasionally.
When reduced and quite thick, add sugar and milk.
Dissolve sugar and allow pudding to cook down to desired thickness, then off the heat and chill.

You can also make variations to the recipe, like swapping in coconut milk for regular milk or using hot chocolate mix in place of...
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>>7714612
this, also cheesecake is pretty hard to fuck up. maybe like muffins. If it's more for like a dinner party try to make a simple panacotta or any type of pie.

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What should I cook for my boyfriend tonight? I'm at his place so it has to be something where i won't make too much of a mess.
43 replies and 11 images submitted. Click here to view.
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>>7714567
What kind of foods does he like?
>>
>>7714571
Spicy stuff. He doesn't really dislike anything
>>
How about you kill yourself and serve sandwiches at your funeral? Everybody loves sandwiches.

Make way, best normie beer coming through.
27 replies and 7 images submitted. Click here to view.
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I like the big Asahi cans a lot.
>>
>>7714692
I like the Sapporo cans. They're cheap and good for BBQ drinking.
>>
>Using rice as an adjunct

Might as well drink Bud, desu senpai.

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>>> Pilgrim

literally the most disgusting tasting nuggies ever made.

Now with plastic and wood flavor!

http://www.fsis.usda.gov/wps/portal/fsis/topics/recalls-and-public-health-alerts/recall-case-archive/archive/2016/recall-027-2016-expanded

Whomever allowed these to pass USDA guidelines and be sold may they die in several fires.
15 replies and 5 images submitted. Click here to view.
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>>7714504
Yeah, but if you want to eat like 50 chicken McNuggets without the shame of driving thru McDonalds, this is the only way to do it.

They don't have quite the same taste, but the texture was 95% there. I used up some old containers of their BBQ sauce, and it fooled my brain pretty good.
>>
>>7714504
>nuggies
underage b&
>>
>>7714504
Tyson brand are bad. They have the hard bits that just ruin your entire hour after you bite wrongly

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Has anyone tried the chocolate custard pie from McDonalds? Thoughts?
31 replies and 19 images submitted. Click here to view.
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>implying people still go to mcdonalds

had a friend who tried them, said they were decent enough
>>
I'd like to stick me knob in one
>>
I'll get my salmonella elsewhere, thank you

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38 replies and 9 images submitted. Click here to view.
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If you are going to choose ten it's hardly favourite. If you had said three, then we can discuss.
>>
>>7714396
>10
>Ten
Choose one, anon.
>>
>>7714396
>nutella
>not justin's chocolate hazelnut butter

ayy lmao

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>Saturated fat makes you sick
>Saturated fat causes heart disease
Several meta-analysies have proven the hypothesis wrong.
http://www.bmj.com/content/351/bmj.h3978
Meanwhile, breast milk is full of saturated fat, humans store extra energy as saturated fat. So nature is trying to poison people. Increased saturated fat consumption also lowers risk of stroke and eating fat keeps you full and keeps you from gaining weight.
Meanwhile eating processed industrial vegetable oils clog up your arteries.
So are you enjoying full fat meals made with healthy natural fats, like butter, tallow, lard and cream?
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Stop
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>>7714337
>So nature is trying to poison people
obviously, living things are supposed to die
air is literally poison too
>>
>>7714337
I know your article is dated last year, but this is incredibly old news. Anyone who actually cares about their dietary health has already known this for a long long time.

Why does food always taste better when someone else makes it?
14 replies and 4 images submitted. Click here to view.
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because you're a worse cook than everyone else
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Idk man some people suck ass at cooking
>>
because it means I don't have to get out of bed

even on the cook's day off, I have my valet take over the cooking duties and he makes a bang up grilled cheese sandwich among other tasty goodies, all eaten in bed as God intended

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I have some boneless pork loin steak and I wanna cook it. I haven't done this before but I was thinking I will first defrost it in a microwave, then I will put 2 steaks on a plate, add soy sauce and sweet chili sauce and then put the steaks there for like 5 minutes (I think this is marinading?) Then add some seasoning: salt, peper and maybe cinnamon; then put it in the over for like 30 minutes and then if there is no pink meat or something, eat it.

How do I make the plan better? The instructions don't say that I can oven it. Will I get sick or something? What...
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11 replies and 3 images submitted. Click here to view.
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Or should I go for this one? apparently people say that fry pan is better than oven
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>>7714249
Followed this recipe and got this. Am I a cook now
>>
>>7714525
I just realised that perhaps I should've cut them thinner . Oh

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Do you like Mexican food?
24 replies and 6 images submitted. Click here to view.
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gives me the shits
>>
Why aren't those jalapenos inside the burrito, and why are they from a can?
>>
>>7714222
SLICE THE BURRITI

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Hi, I made potato salad (Kartoffelsalat) (Southern German tyoe, i.e. no mayo) and Krautsalat (approx. comparable to cole slaw).
I'm German. What do you think? Stereotypes about German cuisine? Confirmed non-confirmed?
33 replies and 5 images submitted. Click here to view.
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>>7714132
I couldn't guess what it tastes like without mayo.
>>
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not sh*t posting

this stuff is pretty good

In general, German food is pretty heavy
>>
Looks good, what do you use in place of mayo? It's quite yellow.

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For example, pasteurised and bottled lime juice. You could not tell that it's lime juice. It tastes like gasoline. Never witnessed anyone using that.

Also:

Artificial strawberry/watermelon taste - who the hell thought of that being a good idea?

Anything else?
11 replies and 2 images submitted. Click here to view.
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OP
>>
>>7714112

oh you
>>
Yeah I agree about the bottled lemon and lime juice.

You can't substitute them for fresh because they taste nothing alike, and I have no idea what else people could be using them for.

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Hello /ck/

I'll be making some pasta with minced meat and a cream sauce, how should I spice it up? I'd like to try something different.
21 replies and 2 images submitted. Click here to view.
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>>7714080

Try making a white bolognese: http://cooking.nytimes.com/recipes/11111-rigatoni-with-white-bolognese
>>
nice 'go 'za, OP
>>
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>>7714084

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What do you think of this breakfast burrito, /ck/?
18 replies and 3 images submitted. Click here to view.
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>>7713958
Burger King breakfast burrito.
It's shit.
>>
don't like that big piece of meat in there. the meat should be in small chunks.
>>
>>7713958
looks great

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I just tried peanut butter for the first time in my life. Why are Americans so crazy about this stuff? It's one of the blandest things I've ever tasted, I'd rather eat a fucking cucumber sandwich than this stuff.

It just tastes of fat and nothing else. It tastes like I'm eating some sort of flavourless oil (e.g. vegetable), except with a much different texture.

I thought to myself "maybe I'm just not meant to eat it on its own" so I tried it in a sandwich, I tried it with icecream, I tried it in porridge. It adds no flavour, just makes everything fatty as if I'm eating McDonald's. I guess that's why Americans love it so much.

Pic related, the brand I tried. Tesco only had this brand and a local brand.
32 replies and 7 images submitted. Click here to view.
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>>7713891
Tastes like peanuts to me.
>>
>>7713891
i dunno i guess its something you have to grow up with
it might've been the brand you tried. if you care enough, its pretty easy to make as long as you have a food processor.
i like to take granola and mix it with peanut butter and chocolate chips and eat that instead of like dessert
>>
>>7713900
I love eating chocolate chips instead of dessert. Do you ever eat potatoes and steak instead of dinner? I highly recommend it.

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Tonight is a good a night as ever to have good beer, and good food to go with it.

This is a general cook along/drink along/eat along thread for people who don't wanna make their own. All welcome, all skill levels, from wifey to 3 star Michelin tire chefs, to fast food junkies. Whatever floats your boat.

Tonight I'm having spinach artichoke dip and fried pickles. Already prepped spinach achieve, getting together the pickles to have batter set.

Drinking Modus Hoperondi from Ska Brewing in Durango, CO.
22 replies and 11 images submitted. Click here to view.
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>>7652631
Fuck, forgot to link to last thread
>>
>>7713867
>>7713865

4chin fail

/thread
>>
>>7713867

we believe in you, glorious OP

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grilled my first steak today

i followed all the instructions 100%
1. bought myself a piece of 1 inch thick new york strip with some marbling
2. oil up the grill, heat it to 500 degrees F
3. put salt and oil on steaks
4. grill 5 min each side
5. let it rest for 5 min, put on black pepper

wasn't impressed with the taste. although it was perfectly medium with grill marks, it was hard, difficult to chew, not much beef flavor. just like a salty piece of soft rubber.

what did i do wrong?
26 replies and 2 images submitted. Click here to view.
>>
not a great cut, also obviously overcooked for your tastes

salt and pepper alone will be pretty bland, next time add butter to a frying pan towards the end of it cooking and baste it with it

some garlic in the pan won't hurt either, rosemary etc
>>
>>7713691
>perfectly medium
>it was hard, difficult to chew
>just like a salty piece of soft rubber

>perfectly medium

>what did i do wrong?
>>
>>7713691
Buy a shit grade cut and sandwich steak slice thickness at that. Get a 2" thick prime cut next time son

Halp me, /ck/, I got diarrhea

I ate some shit yesterday, and since the middle of last night I can't stop rushing to the toilet to let the ganges flow.

Problem is, I gotta go on a 3 hour train journey today, and can't just be shitting all the time, nor can I not eat anything. Have you guys got any suggestions for foods that don't make your ass explode?

I figure with the amount of alcohol you guys drink, and greasy pizza you eat, you must have some experience.
13 replies and 2 images submitted. Click here to view.
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>>7713674
Buy some Imodium from the pharmacy you won't shit for days
>>
>Take frequent, small sips of water and small bites of salty crackers.

>Avoid spicy foods, fruits, alcohol, and caffeine until 48 hours after all symptoms have disappeared.
>Avoid chewing gum that contains sorbitol.
>Avoid milk for 3 days after symptoms disappear. You can eat cheese or yogurt with probiotics.

It's not much, but it shoul help a little.
>>
>>7713680
thanks senpai

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ITT: POST SANDWICHES.
No burgers
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Bumping with the best pastrami I've had.
This kind was thin and it had crispy edges, why the fuck is all the other pastrami I find on sandwiches much more fatty.
>>
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The GOAT
>>
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>>7713624
nigger

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I'm not sure if you guys know alcohol, but I figured this was the board to ask.

I love absinthe, but it makes me fucking NUTS. I stabbed myself and then cleaned a whole bathroom to sparkling while bleeding all over myself through my makeshift tourniqet on the stuff, and another time I dislocated one of my hands by punching a concrete wall as hard as I could. Barely felt it.

I drink vodka, whiskey (which makes me violent but not stupid), beer, you name it. But only absinthe turns me into a rabid animal. I looked stuff up and people are saying there are no hallucenoencis...
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20 replies and 2 images submitted. Click here to view.
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>>7713578

maybe you're just a shit show nutter and that has nothing to do with it.
>>
>>7713578
Absinthe in Europe had wormwood in it. That's hallucinogenic. The pussy version we drink in the US doesn't unless you made it yourself.
>>
>>7713585
Got it from a friend from Czech. That msut be it.

>>7713584
I'm also a generally unstable personality, so cheers. Thanks guys.

Have you ever made your own sourdough /ck/? I really want to try and get away from the store bread and I want a baking challenge.
12 replies and 2 images submitted. Click here to view.
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I make a pseudo-sourdough in my breadmaker. It gets the sour flavor from powdered milk and plain yogurt. It's delicious when warm and slathered with butter.
>>
get the book Flour, water, salt, yeast by Forkish. I pulled it off torrents in e book . Follow the levain method and you will be making amazing sourdough.
>>
I did it, ate it and shitted like a hose for two days.

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Which one is better?
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>>7713442

cheeze-it is the best snack that could ever exist. This better be bait
>>
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>>7713442
No contest
>>
>>7713442
We already have too many nips in the world. Stick with cheese its.

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My dad and his gf won't stop cooking salmon. We had 4 times in the last week. I think they do it because of some health shit. I mean I don't mine it if they don't cook it the same way every time. Season it and pop it in the oven.
I would like some other fishes or ways to cook salmon. Any suggestions.
39 replies and 7 images submitted. Click here to view.
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salmon sashimi
>>
>>7713365
>I don't mine it
Of course not - you fish for it.
>>
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>>7713370
AAAAAAAAAAA


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