Are biscuits and gravy good for a hangover?
post other good hangover edibles.
>Contrary to popular knowledge, heading to the local greasy spoon is not a great hangover cure. A large, fatty meal is better at preventing a hangover than curing one. Chowing down on a big burger before the liquor starts flowing can help insulate the stomach, preventing alcohol from being absorbed into the stomach lining and bloodstream . A fried feast the morning after can actually irritate a sensitive stomach, so leave the basket of fries for later.
Why does red meat irritate my colon. I cooked a steak last night, good quality, it was cooked similar to pic related though mine was a ribeye.
Woke up this morning with the shits and my gut has felt irritated all day. Happens any time I splurge and get a nice steak.
Post your breakfast or lunch
god i wish i could do that, seriously
Sucks being old and having to watch what you eat and work out all the time to stay thin.
>Chicken Tonight was a brand of sauce intended to be added to chicken pieces in a skillet.
>The associated advertising slogan is "I feel like Chicken Tonight". In one series of television ads, these words were sung by actors as they 'flapped' their arms in a movement similar to the dance "The Chicken".
>The slogan was parodied in a skit on the Australian television series The Late Show in 1993 with "Dickhead Tonight", where people danced while...
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First time posting here
I want to cook a meal for my girlfriend
First of all i want to start by saying. I dont cook. Hardly ever. so you are going to have to approach this as if i have never cooked before
Im looking for an easy and cheap (poor college fag) yet impressive meal/recipe to make for me and her. We're not huge eaters so it doesn't have to be extremely filling
Im thinking of going with chicken for meat if any as i know she likes that
Thanks for any tips tricks
It's that time of year again.
Share recipes you'll use, discuss ones you'll try. Share that sweet sweet OC.
I made this little pumpkin cake with cream cheese frosting and walnuts to celebrate my new cake pans.
I'm thinking of making a giant fuckoff cake before Christmas break and treating my friends to it. What's a good 'holiday' cake? I was thinking cheesecake or whatever. I dunno, what would bring out the holiday spirit in you guys?
Did you toast those walnuts? That looks pretty tasty.
I was a pastry chef for 11 years, so I don't get away with making simple delicious desserts for people. They expect to be impressed and it kind of sucks.
What's the best can opener?
>What's the best can opener?
You can open Americans, Jamaicans, Puerto Ricans, Mexicans, etc.
The P-38 / P-51.
They work every time, and cost a few pennies.
just got one of these bad boys.
what should i make?
>like to get up early on saturdays
>always want a nice cheeseburger
>too embarrassed to go to whataburger for hamburgers at 8am
When is an acceptable time?
Why is pic related such watery garbage? Where in the USA can I get decent tea?
It's 2017, and Comrade President Sanders has asked you to head a new agency dedicated to fighting the scourge of terrible quality shitfood consumed, apparently by choice, by millions of Americans.
How do you start? Supply side or demand side?
supply side, obviously. Just do what France does and withdraw subsidies for corn and sugar and give them to market gardeners and smallholders and bakeries, that's the primary reason France has such good food, it's state supported.
then demand side would mean subsidies for schools to cook their own food instead of Sodexho and mandated nutritional programs at every grade and brining back Home Ec.
Never happen, but it's not at all hard to come up with the right answer
Why does this asshole only inhale Italian food?
As a chef, shouldn't he have a broader palate than that?
OMG DUMB FAT AMERICAN IT'S AUTHENTIC WAHHHH WAHHHHH WAHHHH HOW DARE YOU THIS IS HOW THE ITALIANS EAT IT THEREFORE IT MUST NECEESARILY BE BETTER STUPID DUMB FAT AMERICAN WAHHHHHH WAHHHHHHH WAHHHHHHHHHHHHH
Why isn't curry chicken more popular at Chinese restaurants?
It's easily one of the best items on the menu.
>copying an image from a thread I saw 5 posts ago
Guys can you share your favorite recipe (if theres any) to make a taco filling out of veggies? I'm looking to make my vegetable consumption a little more atractive than a plain salad
Sort of like the pic, my fav is a Corn and Black Bean salsa.
Buy corn on the Cobb and roast it. Cut the corn off.
Get a can of black beans and rinse them.
Chop up a red onion, a few roma tomato, scallion and Cilantro. Squeeze a lime into it. Add Salt
My sis is a vegetarian and she likes it.
She eats it with chips and we also make a Chalupa like taco bell has and she eats it with that and some cheese.
I make Chalupa with bean and taco meat and we finish them with a Sriracha sauce made with sour cream.
My sister has this stuff called meal starter, and its some fake hamburger meat that she uses sometimes also. Season it with taco spice and you have fake taco meat.
Or you can heat up some refried beans and cook some rice and add normal salsa to the rice to make a spanish rice.
Then take the refried beans and smear it onto your taco shell then add rice and the other topping with cheese and sauce.
Any good outside round beef recipes?
I'm counting on you cu/ck/s!
Usually I use this for beef stew or turn it in to Mexican shredded beef for enchiladas or tamales.
For stew you just cube it up and sear it in a hot pan and make yourself a nice stew as one would. Beef stock, veggies potato, Salt ect. I always finish mine with Dumplings once its thickened and cook the dumplings on top for 10 mins.
For Mexican, cut it into large chucks and sear them in a pan and when they are caramelized add Mexican spices, I use a spicy taco seasoning with lots of red chili and garlic. Then add beef stock and simmer until its very tender....
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