[Boards: 3 / a / aco / adv / an / asp / b / biz / c / cgl / ck / cm / co / d / diy / e / fa / fit / g / gd / gif / h / hc / his / hm / hr / i / ic / int / jp / k / lgbt / lit / m / mlp / mu / n / news / o / out / p / po / pol / qa / qst / r / r9k / s / s4s / sci / soc / sp / t / tg / toy / trash / trv / tv / u / v / vg / vip /vp / vr / w / wg / wsg / wsr / x / y] [Home]
4chanarchives logo
Archived threads in /ck/ - Food & Cooking - 416. page
Images are sometimes not shown due to bandwidth/network issues. Refreshing the page usually helps.


File: quick-and-easy1.png (81 KB, 1274x952) Image search: [iqdb] [SauceNao] [Google]
quick-and-easy1.png
81 KB,
I need tips/ideas/recipes for quick and easy every-day entrees and sides. I mean stupid simple lol. Preferably 5ish or fewer inexpensive ingredients to keep it cheap and simple.

I don't usually find much at all on google. I'll start by posting some of the stuff I make as I remember/find them, just in case anyone else is interested. ...Like bachelors or something. If I happen to remember where I got the recipe, I'll be sure to include it. No plagiarist here.

1st Recipe, as an example I suppose...
Simple Sauteed Mushrooms (Source: My head)
Ingredients:
*...
Comment too long. Click here to view the full text.
12 replies and 1 images submitted. Click here to view.
>>
Those are not recipes.
>>
>>7675758
What ever you want to call it, this is what I'm looking for. Stupid simple stuff.
>>
>>7675772
He's got a point though, recipes are for dishes that stand on their own. These would be included in, or stand as their own as a sub recipe, the procedure for making these part of an overall meal.

Who decides what goes next? Do all the major food corps get together and say "this season it's snickerdoodle cookie's time to shine!" Or does one company release a flavor first and the rest follow?

I want to see if we can predict what's next. We already had the strawberry shortcake trend, the s'mores trend, birthday cake, and many others.

Personally I think bananas foster, tiramisu, and doughnut are going to be the next flavor abominations to grace the package of an Oreo and the menu at Starbucks.
15 replies and 2 images submitted. Click here to view.
>>
>smores

please i need this
>>
>>7675710
>being such a fat fuck that you care about the release patterns of Oreo cookies
>>
>>7675719
OP is skinny. skinny people enjoy junk food too, we just have self control.

File: 964194.jpg (53 KB, 720x405) Image search: [iqdb] [SauceNao] [Google]
964194.jpg
53 KB,
What do you do to cook leftover mac and cheese /ck/?
28 replies and 3 images submitted. Click here to view.
>>
I don't have leftover food because I cook as much as I need.
>>
>>7675676
grilled cheese, fried croquettes, inside meatloaf
>>
>>7675702
>not cooking a little extra to bring to work the next day
Found the unemployed

File: P1080677.jpg (1 MB, 2304x3072) Image search: [iqdb] [SauceNao] [Google]
P1080677.jpg
1 MB,
anyone into making smoothies? I made a blueberry one earlier today
44 replies and 2 images submitted. Click here to view.
>>
>>7675654
A simple banana smoothie is enough for me
>>
>>7675654
I usually have a kale and cranberry smoothie in the morning,
>>
>so thick it stays in the glass when upside-down

that's not a smoothie, anon.

File: cha za.jpg (603 KB, 1074x768) Image search: [iqdb] [SauceNao] [Google]
cha za.jpg
603 KB,
Pizza thread? Pizza thread. Here is some 'za with plenty of 'cha for hot taste.
14 replies and 5 images submitted. Click here to view.
>>
Where's the 'roni?
>>
>>7675527
Texas Pete has sriracha now? Awesome.

Going to grab a bottle and use it on my 'sta.
>>
That's some hot cheese pizza

File: 0515161232.jpg (943 KB, 2240x1344) Image search: [iqdb] [SauceNao] [Google]
0515161232.jpg
943 KB,
Rate my sandwich if you please
18 replies and 5 images submitted. Click here to view.
>>
>>7675492
Not bad but theres so many things in it I fear when you close the top a lot of the contents will get pushed out the cut edge and bread/contents proportion will be messed with
>>
>>7675505
I agree, perhaps hollowing out the roll a little bit would remedy that problem.

Additionally, I feel it needs a bit more greens on there and the cheese is just a little too thick for my liking. Overall, would eat/10
>>
>>7675492
that fresh 'rella looks mighty fine

What do you think of this pizza, /ck/?
16 replies and 2 images submitted. Click here to view.
>>
flyover cucks out
>>
Yesterday was ironic beer shilling day.

Today is "Trigger /ck/ with pizza" day.
>>
File: image.jpg (51 KB, 640x444) Image search: [iqdb] [SauceNao] [Google]
image.jpg
51 KB, 640x444
>>7675469
I think you're rebbit scum.

File: IMG_20160515_031816355.jpg (3 MB, 4160x2340) Image search: [iqdb] [SauceNao] [Google]
IMG_20160515_031816355.jpg
3 MB,
I made burgers /ck/.
1- Red cabbage marinated in salt and orange juice, then added mayo and cream cheese. Beef patty, cheddar, grilled green apple and a fried egg.
13 replies and 4 images submitted. Click here to view.
>>
File: looks_good.jpg (27 KB, 600x450) Image search: [iqdb] [SauceNao] [Google]
looks_good.jpg
27 KB, 600x450
>>
>>7675359
2- Louis' lunch cheese burger knock off. Added pickles because fuck Louis. Was delicious.
>>
>>7675367
Forgot to say it also has mustard. Hope that helps.

File: image.jpg (2 MB, 3264x2448) Image search: [iqdb] [SauceNao] [Google]
image.jpg
2 MB,
You know where I realized I like eating? Panera Bread.

They're clean, classy, consistent, the food is really quite decent, and the right kind of people go there. I feel comfortable and in my element.

Also, they have sachets of Tabasco! Perfect with their black bean soup.
45 replies and 3 images submitted. Click here to view.
>>
suck my dick you fucking nigger.
>>
>>7675331

See? You wouldn't be at my Panera.
>>
>Tabasco

no thanks, too spicy for me.

File: burrito_vs_taco.jpg (181 KB, 1920x1080) Image search: [iqdb] [SauceNao] [Google]
burrito_vs_taco.jpg
181 KB,
Who wins?

Pick a winner and post your own showdowns
15 replies and 2 images submitted. Click here to view.
>>
>>7675013
I prefer the folded sandwich over the rolled sandwich, one less step.
>>
>>7675013
burrito is the patrician choice.
>>
>>7675013
Burrito, I can never keep the filling inside a taco when I bite it.

File: IMG_20160515_152359.jpg (2 MB, 2448x3264) Image search: [iqdb] [SauceNao] [Google]
IMG_20160515_152359.jpg
2 MB,
What goes well with carrots? I literally only have carrots and peas. I'm thinking stock cube, curry, sriracha.
11 replies and 6 images submitted. Click here to view.
>>
peas
>>
Yeah in comes b the peas
>>
Now I put in three curry

File: image.png (18 KB, 1000x356) Image search: [iqdb] [SauceNao] [Google]
image.png
18 KB,
>Kellogg's, the freshmaker.
15 replies and 12 images submitted. Click here to view.
>>
File: 41A9K5F3QCL.jpg (20 KB, 500x500) Image search: [iqdb] [SauceNao] [Google]
41A9K5F3QCL.jpg
20 KB, 500x500
Mentos, they'rrrrre great!
>>
File: image.jpg (61 KB, 1442x561) Image search: [iqdb] [SauceNao] [Google]
image.jpg
61 KB, 1442x561
Allahu Akbar
>>
File: DR_PEPPER_20.png (24 KB, 175x350) Image search: [iqdb] [SauceNao] [Google]
DR_PEPPER_20.png
24 KB, 175x350
>>7674709
Have a Dr Pepper and a smile!

File: cook.jpg (220 KB, 1080x720) Image search: [iqdb] [SauceNao] [Google]
cook.jpg
220 KB,
So, I start my first ever line cook job this week at a pizza/greek place.

I've had experience with some prep, but nothing in an environment similar to a line.

Does anyone have tips/tricks or funny stories about working on a line. I love the food industry threads on this board and absolutely cannot wait to experience it myself.

I'm really excited and eager for this opportunity and want to do a good job, so I appreciate any help I can get.
13 replies and 3 images submitted. Click here to view.
>>
>>7674655
Best advice you'll get.....get out of the industry asap. You'll end up an alcohlic/ drug user and have no social life. It's a terrible industry to work in
>>
>>7674666
Seem like you have been in the industry before.

Do you have any advice besides that? I don't plan on it being my long-term goal, but due to my situation I will be in this job for at least a few years.
>>
File: 1459644653176.png (188 KB, 327x316) Image search: [iqdb] [SauceNao] [Google]
1459644653176.png
188 KB, 327x316
Are you social and confident anon? Do you tend to throw spaguetti?

This job has helped me a bit to get over my spergyness...it is the only job i can do...but one day i will do something else...it is quite stresful

Funny story :

>First day at new job
>Waiter tells me that a waitress wants to fuck me
>Ok
>Waitress herself ends up telling that to me
>Act like i dont want to

Actually i would fuck anything

File: Gotham Steel.jpg (132 KB, 1000x1500) Image search: [iqdb] [SauceNao] [Google]
Gotham Steel.jpg
132 KB,
I've seen commercials on TV about non-stick frying pans such as pic-related that appear to be some kind of witch-craft. (they melted Candy on it till it was black and just wiped it off like it was nothing)

Have any of you tried them and do they work? I've searched around and usually get mixed reviews. If its all a bunch of bullcrap then what do you recommend that's most effective to keep things such as Scrambled Eggs from sticking? my last frying pan got scratched up and am currently looking for a new one.

If this is a very stupid question and a...
Comment too long. Click here to view the full text.
12 replies and 2 images submitted. Click here to view.
>>
It's usually ceramic pans

They're great as long as the ceramic coating lasts, which on cheap pans might be a month or two after which the pan will be utter shit.

If you don't want your scrambled eggs to stick, get a cast-iron/carbon steel pan, season it and remember to use the proper amount of heat and enough oil whenever you cook anything and you'll be fine.
>>
ITT time travelers
>>
File: iron.png (73 KB, 410x297) Image search: [iqdb] [SauceNao] [Google]
iron.png
73 KB, 410x297
Got this cast iron griddle as a gift. I'm guessing the outside (red) is porcelain enamel and the inside is matte? Is it only the inside that needs seasoned?

I'm going to be using it on the stovetop and oven.

File: 1.jpg (622 KB, 1412x1059) Image search: [iqdb] [SauceNao] [Google]
1.jpg
622 KB,
Who stock here?
Started some beef stock last night.
Beef bones in pan with parchment to roast.
40 replies and 13 images submitted. Click here to view.
>>
File: mirepoix.jpg (400 KB, 2123x529) Image search: [iqdb] [SauceNao] [Google]
mirepoix.jpg
400 KB, 2123x529
prepped while bones were roasting

mirepoix, approx 1/4 carrot, 1/4 celery, 1/2 onion ratio
>>
File: tomato.jpg (396 KB, 1412x1059) Image search: [iqdb] [SauceNao] [Google]
tomato.jpg
396 KB, 1412x1059
had some tomatoes that were going limpdick, so used them instead of paste
>>
>>7674488
why parchment???

File: tonys[1].jpg (201 KB, 880x1600) Image search: [iqdb] [SauceNao] [Google]
tonys[1].jpg
201 KB,
I put this on everything, what do you put on everything?
42 replies and 16 images submitted. Click here to view.
>>
>>7674425
Frank's Hot Sauce. I put that shit on everything.
>>
>>7674425

salt.
>>
File: Greek Seasoning.jpg (176 KB, 1600x1600) Image search: [iqdb] [SauceNao] [Google]
Greek Seasoning.jpg
176 KB, 1600x1600

File: 20160514_234930.jpg (3 MB, 1686x3159) Image search: [iqdb] [SauceNao] [Google]
20160514_234930.jpg
3 MB,
Ok /ck/
Here is my challenge. I have 20 bucks for food. I have this, some ramen, 8lbs of rice, and a 3lb bag of frozen mixed veggies, a loaf of sliced bread and 3 eggs. What can i make that will last me until the end of the month? I have hot sauce, soy sauce, and some basic spices.
25 replies and 3 images submitted. Click here to view.
>>
>>7674337
Threads like this remind me that half the population is below average intelligence.
>>
>>7674356
Less i dont know what to do and more that i have no creative ideas actually.
>>
>>7674337
Spend all $20 on ramen and throw all that shit you already had in the trash.

File: salami_1351532585.jpg (200 KB, 512x512) Image search: [iqdb] [SauceNao] [Google]
salami_1351532585.jpg
200 KB,
What goes good on a salami sandwich, and what bread I should use?
Right now I use provolone and spicy mustard on mine.
13 replies and 2 images submitted. Click here to view.
>>
Yes. And green peppers and olives.
>>
>>7674239
sourdough bread
gabbagool
provolone
oil and balsamic
lettuce
extra onion

throw that all in the trash and order a jimmy john's #5 vito with lettuce and extra onions and no tomatoes on french bread, cut in half, and bread not scooped out
>>
Crushed wheat bread slices.
Not too thin slices of pepperjack.
Light mayo, light mustard.

Add fresh cold slices of tomato and/or onion if you want to be fresh.

File: can-you-reheat-rice.jpg (18 KB, 406x243) Image search: [iqdb] [SauceNao] [Google]
can-you-reheat-rice.jpg
18 KB,
How can I reheat rice without a microwave?

I hate a stove, an oven, and a toaster oven.
16 replies and 2 images submitted. Click here to view.
>>
>>7674165
Steam.
>>
>>7674165
>wants to reheat rice without a microwave
>hates every other methods
>>
Best way is to repurpose it. Make fried rice. If you MUST have white rice again, stick it in a pan with a splash of water and break up the clumps. Heat over low heat until it's heated through. The texture will suck balls though. You could also stick it in the oven as well, but it'll take as long or longer as it would if you just made a fresh pot of rice, and the texture will suck balls.

File: Mango-Cointreau-Sangria-1.jpg (82 KB, 800x1200) Image search: [iqdb] [SauceNao] [Google]
Mango-Cointreau-Sangria-1.jpg
82 KB,
When making sangria, you're supposed to leave the sangria overnight in the fridge. Approximately how many hours is that for it to be adequately chilled and for the flavors to meld?
21 replies and 2 images submitted. Click here to view.
>>
Go to bed. Wake up and get drunk. How is this so difficult?
>>
>>7674157
Because the time frame I have been provided isn't enough to chill overnight.
>>
Also, what are your sangria recipes?

File: Snapchat-4472616658222187336.jpg (556 KB, 1440x2560) Image search: [iqdb] [SauceNao] [Google]
Snapchat-4472616658222187336.jpg
556 KB,
Ask a Chick-Fil-A kitchen employee anything. Pic not related but something I cooked recently.
37 replies and 3 images submitted. Click here to view.
>>
Why do you ruin chicken by drowning it in pickle brine.
>>
>>7674147
what's the official hierarchy of shemale porn and why is it
>brazilian trannies>american/european shemales>thai ladyboys
?
>>
Ive never been but whats good to order?

File: Objective Steak List.png (414 KB, 650x762) Image search: [iqdb] [SauceNao] [Google]
Objective Steak List.png
414 KB,
This is objectively the best way to rate steak. I'm glad I found it so you faggots can be reminded.

There is no wrong way to eat steak of course, except the wrong way.

How do you cook your steak? Is it the right way?
27 replies and 4 images submitted. Click here to view.
>>
>>7674138
Agreed, it is dangerous to eat rare steak. I want mine cooked all the way through, not raw and bloody.
>>
memeium rare normally but occasionally I just crave a well done steak. I'll char the occasional ribeye to satisfy my craving for well done once in a while.

So it depends on the day,
>>
The correct way the medium.
The preferred way is mid rare.

You always take a gamble when you under cook your meat. Even if your meat comes from a good supplier you can trust, that trust fails with an odd cow out who may have picked something up and can't be readily seen as being compromised. Mid rare, your meat will be juicy, delicious, and the way you may want it cooked. You're simply rolling the dice when you order it any less than medium. That's a risk many of us are willing to take though for a good meal.

That's really all there is to...
Comment too long. Click here to view the full text.

File: feta.jpg (529 KB, 3200x2129) Image search: [iqdb] [SauceNao] [Google]
feta.jpg
529 KB,
I really like feta cheese, but I feel like I'm being held back by my limited American knowledge of how to use it. Just about the only things I know of for feta are putting it in a salad and spearing cubes with olives on toothpicks.

What do Greeks do with this stuff? Just put it on bread like a sandwich?
22 replies and 3 images submitted. Click here to view.
>>
Feta, watermelon and mint

try looking up Greek cuisine, they use a lot of feta
>>
>>7674129
S A G A N A K I
A
G
A
N
A
K
I
>>
>>7674163
>>>7674129 (OP)
>I like chicks.

I just smoked a bowl what should I eat for dinner?
44 replies and 3 images submitted. Click here to view.
>>
>I smoke indoors

k
>>
>>7674074
a bullet
>>
delete this

File: White_Castle_Building_8.jpg (293 KB, 1239x903) Image search: [iqdb] [SauceNao] [Google]
White_Castle_Building_8.jpg
293 KB,
I live in San Diego. The nearest White Castle is in Las Vegas.
Is it worth the road trip the weekend after next to make a trip up and grab a burger?

If so, I also might make a stop at Mos Burger.
20 replies and 4 images submitted. Click here to view.
>>
Nah man. Like you, the closest white castle to me is also the one in LV, but I'm in fucking canada ffs. Tried it, wasn't impressed.
>>
>>7674066
Just buy the frozen version and steam them, you cant really tell the difference. Vons, Rite-aid and Pavilions all sell them.
>>
File: IMG_3128.jpg (997 KB, 3264x2448) Image search: [iqdb] [SauceNao] [Google]
IMG_3128.jpg
997 KB, 3264x2448
>>7674070
>>7674076

Thanks fellas.

Cheers.

File: three way chili.jpg (777 KB, 4032x3024) Image search: [iqdb] [SauceNao] [Google]
three way chili.jpg
777 KB,
What does /ck/ think of chili served in the way system?
34 replies and 6 images submitted. Click here to view.
>>
The sauce looks a little dry, and I would nix the sour cream, and replace it with onions.
>>
Looks constipating and bloatingly delicious.
>>
>sour cream

heathen

Why do most restaurants have such variety in their menus?

Why not just do what Jiro has done and pick something and then perfect it?
39 replies and 2 images submitted. Click here to view.
>>
because women are picky eaters
>>
There are very few things that would work for, and with sushi there's still a huge variety based on whatever fish came in that day, so people will have different experiences in the future.

You can be a baker, but you still need to sell a shit ton of different kinds of bread if you expect customers, unless you make the greatest baguette in the world and half the city is aware of it.
>>
>>7673866
>>women
haha, usually its the men, not by much, but by enough. See women are basically the same as men when it comes to taste and being picky. The problem of course is for women its much more drastic social pressure to conform and fit in. men otoh it is slightly more acceptable to be a faggot who only wants dem tendies. end result is women will bitch less because theyre used to not paying at a restaurant and fitting in with other people. men will be far less likely to stab eachother in their social backs for being a basic eating cuckasaurous wreck

File: kosher salt.jpg (30 KB, 380x380) Image search: [iqdb] [SauceNao] [Google]
kosher salt.jpg
30 KB,
>kosher salt

What other culinary memes did you fall for?
34 replies and 9 images submitted. Click here to view.
>>
craft beer
>>
Carbon steel, and sheet trays, and mise en place, and sharpening/honing knives, and seasoning/tasting as you cook...

Basically everything they do in a professional kitchen is a meme and makes absolutely no sense and has never been proven to be of any worth.
>>
>>7673850
>Carbon steel
I bought a carbon steel wok about 3 or 4 years ago because i was interested in making chineese food needless to say i don't have it anymore.

File: 2016-05-14.jpg (163 KB, 883x662) Image search: [iqdb] [SauceNao] [Google]
2016-05-14.jpg
163 KB,
Little Caesars employee thread. Post your greatest post-clock out creations.
30 replies and 7 images submitted. Click here to view.
>>
>being a wagecuck
>>
>>7673824
>working at little caesars and willingly telling other people

learn some shame
>>
File: 2016-05-14.png (423 KB, 454x662) Image search: [iqdb] [SauceNao] [Google]
2016-05-14.png
423 KB, 454x662
>>7673833
I would but I don't go on /ck/ at all and I'm actually doing this to piss my friend off

Are there any Soylent alternatives that aren't so stupidly expensive?
25 replies and 6 images submitted. Click here to view.
>>
>>7673698
Real food, now get the fuck out of /ck/ with this garbage; REEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEe
>>
>>7673700
Real food is gay and weird, I want to eat in shake form.
>>
>>7673710
Suck of a homeless guy, probably tastes the same as that overpriced hooey


Pages: [1] [2] [3] [4] [5] [6] [7] [8] [9] [10] [11] [12] [13] [14] [15] [16] [17] [18] [19] [20] [21] [22] [23] [24] [25] [26] [27] [28] [29] [30] [31] [32] [33] [34] [35] [36] [37] [38] [39] [40] [41] [42] [43] [44] [45] [46] [47] [48] [49] [50] [51] [52] [53] [54] [55] [56] [57] [58] [59] [60] [61] [62] [63] [64] [65] [66] [67] [68] [69] [70] [71] [72] [73] [74] [75] [76] [77] [78] [79] [80] [81] [82] [83] [84] [85] [86] [87] [88] [89] [90] [91] [92] [93] [94] [95] [96] [97] [98] [99] [100] [101] [102] [103] [104] [105] [106] [107] [108] [109] [110] [111] [112] [113] [114] [115] [116] [117] [118] [119] [120] [121] [122] [123] [124] [125] [126] [127] [128] [129] [130] [131] [132] [133] [134] [135] [136] [137] [138] [139] [140] [141] [142] [143] [144] [145] [146] [147] [148] [149] [150] [151] [152] [153] [154] [155] [156] [157] [158] [159] [160] [161] [162] [163] [164] [165] [166] [167] [168] [169] [170] [171] [172] [173] [174] [175] [176] [177] [178] [179] [180] [181] [182] [183] [184] [185] [186] [187] [188] [189] [190] [191] [192] [193] [194] [195] [196] [197] [198] [199] [200] [201] [202] [203] [204] [205] [206] [207] [208] [209] [210] [211] [212] [213] [214] [215] [216] [217] [218] [219] [220] [221] [222] [223] [224] [225] [226] [227] [228] [229] [230] [231] [232] [233] [234] [235] [236] [237] [238] [239] [240] [241] [242] [243] [244] [245] [246] [247] [248] [249] [250] [251] [252] [253] [254] [255] [256] [257] [258] [259] [260] [261] [262] [263] [264] [265] [266] [267] [268] [269] [270] [271] [272] [273] [274] [275] [276] [277] [278] [279] [280] [281] [282] [283] [284] [285] [286] [287] [288] [289] [290] [291] [292] [293] [294] [295] [296] [297] [298] [299] [300] [301] [302] [303] [304] [305] [306] [307] [308] [309] [310] [311] [312] [313] [314] [315] [316] [317] [318] [319] [320] [321] [322] [323] [324] [325] [326] [327] [328] [329] [330] [331] [332] [333] [334] [335] [336] [337] [338] [339] [340] [341] [342] [343] [344] [345] [346] [347] [348] [349] [350] [351] [352] [353] [354] [355] [356] [357] [358] [359] [360] [361] [362] [363] [364] [365] [366] [367] [368] [369] [370] [371] [372] [373] [374] [375] [376] [377] [378] [379] [380] [381] [382] [383] [384] [385] [386] [387] [388] [389] [390] [391] [392] [393] [394] [395] [396] [397] [398] [399] [400] [401] [402] [403] [404] [405] [406] [407] [408] [409] [410] [411] [412] [413] [414] [415] [416] [417] [418] [419] [420] [421] [422] [423] [424] [425] [426] [427] [428] [429] [430] [431] [432] [433] [434] [435] [436] [437] [438] [439] [440] [441] [442] [443] [444] [445] [446] [447] [448] [449] [450] [451] [452] [453] [454] [455] [456] [457] [458] [459] [460] [461] [462] [463] [464] [465] [466] [467] [468] [469] [470] [471] [472] [473] [474] [475] [476] [477] [478] [479] [480] [481] [482] [483] [484] [485] [486] [487] [488] [489] [490] [491] [492] [493] [494] [495] [496] [497] [498] [499] [500] [501] [502] [503] [504] [505] [506] [507] [508] [509] [510] [511] [512] [513] [514] [515] [516] [517] [518] [519] [520] [521] [522] [523] [524] [525] [526] [527] [528] [529] [530] [531] [532] [533] [534] [535] [536] [537] [538] [539] [540] [541] [542] [543] [544] [545] [546] [547] [548] [549] [550] [551] [552] [553] [554] [555] [556] [557] [558] [559] [560] [561] [562] [563] [564] [565] [566] [567] [568] [569] [570] [571] [572] [573] [574] [575] [576] [577] [578] [579] [580] [581] [582] [583] [584] [585] [586] [587] [588] [589] [590] [591] [592] [593] [594] [595] [596] [597] [598] [599] [600] [601] [602] [603] [604] [605] [606] [607] [608] [609] [610] [611] [612] [613] [614] [615] [616] [617] [618] [619] [620] [621] [622] [623] [624] [625] [626] [627] [628] [629] [630] [631] [632] [633] [634] [635] [636] [637] [638] [639] [640] [641] [642] [643] [644] [645] [646] [647] [648] [649] [650] [651] [652] [653] [654] [655] [656] [657] [658] [659] [660] [661] [662] [663] [664] [665] [666] [667] [668] [669] [670] [671] [672] [673] [674] [675] [676] [677] [678] [679] [680] [681] [682] [683] [684] [685] [686] [687] [688] [689] [690] [691] [692] [693] [694] [695] [696] [697] [698] [699] [700] [701] [702] [703] [704] [705] [706] [707] [708] [709] [710] [711] [712] [713] [714] [715] [716] [717] [718] [719] [720] [721] [722] [723] [724] [725] [726] [727] [728] [729] [730] [731] [732] [733] [734] [735] [736] [737] [738] [739] [740] [741] [742] [743] [744] [745] [746] [747] [748] [749] [750] [751] [752] [753] [754] [755] [756] [757] [758] [759] [760] [761] [762] [763] [764] [765] [766] [767] [768] [769] [770] [771] [772] [773] [774] [775] [776] [777] [778] [779] [780] [781] [782] [783] [784] [785] [786] [787] [788] [789] [790] [791] [792] [793] [794] [795] [796] [797] [798] [799] [800] [801] [802] [803] [804] [805] [806] [807] [808] [809] [810] [811] [812] [813] [814] [815] [816] [817] [818] [819] [820] [821] [822] [823] [824] [825] [826] [827] [828] [829] [830] [831] [832] [833] [834] [835] [836] [837] [838] [839] [840] [841] [842] [843] [844] [845] [846] [847] [848] [849] [850] [851] [852] [853] [854] [855] [856] [857] [858] [859] [860] [861] [862] [863] [864] [865] [866] [867] [868]
Pages: [1] [2] [3] [4] [5] [6] [7] [8] [9] [10] [11] [12] [13] [14] [15] [16] [17] [18] [19] [20] [21] [22] [23] [24] [25] [26] [27] [28] [29] [30] [31] [32] [33] [34] [35] [36] [37] [38] [39] [40] [41] [42] [43] [44] [45] [46] [47] [48] [49] [50] [51] [52] [53] [54] [55] [56] [57] [58] [59] [60] [61] [62] [63] [64] [65] [66] [67] [68] [69] [70] [71] [72] [73] [74] [75] [76] [77] [78] [79] [80] [81] [82] [83] [84] [85] [86] [87] [88] [89] [90] [91] [92] [93] [94] [95] [96] [97] [98] [99] [100] [101] [102] [103] [104] [105] [106] [107] [108] [109] [110] [111] [112] [113] [114] [115] [116] [117] [118] [119] [120] [121] [122] [123] [124] [125] [126] [127] [128] [129] [130] [131] [132] [133] [134] [135] [136] [137] [138] [139] [140] [141] [142] [143] [144] [145] [146] [147] [148] [149] [150] [151] [152] [153] [154] [155] [156] [157] [158] [159] [160] [161] [162] [163] [164] [165] [166] [167] [168] [169] [170] [171] [172] [173] [174] [175] [176] [177] [178] [179] [180] [181] [182] [183] [184] [185] [186] [187] [188] [189] [190] [191] [192] [193] [194] [195] [196] [197] [198] [199] [200] [201] [202] [203] [204] [205] [206] [207] [208] [209] [210] [211] [212] [213] [214] [215] [216] [217] [218] [219] [220] [221] [222] [223] [224] [225] [226] [227] [228] [229] [230] [231] [232] [233] [234] [235] [236] [237] [238] [239] [240] [241] [242] [243] [244] [245] [246] [247] [248] [249] [250] [251] [252] [253] [254] [255] [256] [257] [258] [259] [260] [261] [262] [263] [264] [265] [266] [267] [268] [269] [270] [271] [272] [273] [274] [275] [276] [277] [278] [279] [280] [281] [282] [283] [284] [285] [286] [287] [288] [289] [290] [291] [292] [293] [294] [295] [296] [297] [298] [299] [300] [301] [302] [303] [304] [305] [306] [307] [308] [309] [310] [311] [312] [313] [314] [315] [316] [317] [318] [319] [320] [321] [322] [323] [324] [325] [326] [327] [328] [329] [330] [331] [332] [333] [334] [335] [336] [337] [338] [339] [340] [341] [342] [343] [344] [345] [346] [347] [348] [349] [350] [351] [352] [353] [354] [355] [356] [357] [358] [359] [360] [361] [362] [363] [364] [365] [366] [367] [368] [369] [370] [371] [372] [373] [374] [375] [376] [377] [378] [379] [380] [381] [382] [383] [384] [385] [386] [387] [388] [389] [390] [391] [392] [393] [394] [395] [396] [397] [398] [399] [400] [401] [402] [403] [404] [405] [406] [407] [408] [409] [410] [411] [412] [413] [414] [415] [416] [417] [418] [419] [420] [421] [422] [423] [424] [425] [426] [427] [428] [429] [430] [431] [432] [433] [434] [435] [436] [437] [438] [439] [440] [441] [442] [443] [444] [445] [446] [447] [448] [449] [450] [451] [452] [453] [454] [455] [456] [457] [458] [459] [460] [461] [462] [463] [464] [465] [466] [467] [468] [469] [470] [471] [472] [473] [474] [475] [476] [477] [478] [479] [480] [481] [482] [483] [484] [485] [486] [487] [488] [489] [490] [491] [492] [493] [494] [495] [496] [497] [498] [499] [500] [501] [502] [503] [504] [505] [506] [507] [508] [509] [510] [511] [512] [513] [514] [515] [516] [517] [518] [519] [520] [521] [522] [523] [524] [525] [526] [527] [528] [529] [530] [531] [532] [533] [534] [535] [536] [537] [538] [539] [540] [541] [542] [543] [544] [545] [546] [547] [548] [549] [550] [551] [552] [553] [554] [555] [556] [557] [558] [559] [560] [561] [562] [563] [564] [565] [566] [567] [568] [569] [570] [571] [572] [573] [574] [575] [576] [577] [578] [579] [580] [581] [582] [583] [584] [585] [586] [587] [588] [589] [590] [591] [592] [593] [594] [595] [596] [597] [598] [599] [600] [601] [602] [603] [604] [605] [606] [607] [608] [609] [610] [611] [612] [613] [614] [615] [616] [617] [618] [619] [620] [621] [622] [623] [624] [625] [626] [627] [628] [629] [630] [631] [632] [633] [634] [635] [636] [637] [638] [639] [640] [641] [642] [643] [644] [645] [646] [647] [648] [649] [650] [651] [652] [653] [654] [655] [656] [657] [658] [659] [660] [661] [662] [663] [664] [665] [666] [667] [668] [669] [670] [671] [672] [673] [674] [675] [676] [677] [678] [679] [680] [681] [682] [683] [684] [685] [686] [687] [688] [689] [690] [691] [692] [693] [694] [695] [696] [697] [698] [699] [700] [701] [702] [703] [704] [705] [706] [707] [708] [709] [710] [711] [712] [713] [714] [715] [716] [717] [718] [719] [720] [721] [722] [723] [724] [725] [726] [727] [728] [729] [730] [731] [732] [733] [734] [735] [736] [737] [738] [739] [740] [741] [742] [743] [744] [745] [746] [747] [748] [749] [750] [751] [752] [753] [754] [755] [756] [757] [758] [759] [760] [761] [762] [763] [764] [765] [766] [767] [768] [769] [770] [771] [772] [773] [774] [775] [776] [777] [778] [779] [780] [781] [782] [783] [784] [785] [786] [787] [788] [789] [790] [791] [792] [793] [794] [795] [796] [797] [798] [799] [800] [801] [802] [803] [804] [805] [806] [807] [808] [809] [810] [811] [812] [813] [814] [815] [816] [817] [818] [819] [820] [821] [822] [823] [824] [825] [826] [827] [828] [829] [830] [831] [832] [833] [834] [835] [836] [837] [838] [839] [840] [841] [842] [843] [844] [845] [846] [847] [848] [849] [850] [851] [852] [853] [854] [855] [856] [857] [858] [859] [860] [861] [862] [863] [864] [865] [866] [867] [868]

[Boards: 3 / a / aco / adv / an / asp / b / biz / c / cgl / ck / cm / co / d / diy / e / fa / fit / g / gd / gif / h / hc / his / hm / hr / i / ic / int / jp / k / lgbt / lit / m / mlp / mu / n / news / o / out / p / po / pol / qa / qst / r / r9k / s / s4s / sci / soc / sp / t / tg / toy / trash / trv / tv / u / v / vg / vip /vp / vr / w / wg / wsg / wsr / x / y] [Home]
[Boards: 3 / a / aco / adv / an / asp / b / biz / c / cgl / ck / cm / co / d / diy / e / fa / fit / g / gd / gif / h / hc / his / hm / hr / i / ic / int / jp / k / lgbt / lit / m / mlp / mu / n / news / o / out / p / po / pol / qa / qst / r / r9k / s / s4s / sci / soc / sp / t / tg / toy / trash / trv / tv / u / v / vg / vip /vp / vr / w / wg / wsg / wsr / x / y] [Home]

All trademarks and copyrights on this page are owned by their respective parties. Images uploaded are the responsibility of the Poster. Comments are owned by the Poster.
This is a 4chan archive - all of the content originated from them. If you need IP information for a Poster - you need to contact them. This website shows only archived content.
If a post contains personal/copyrighted/illegal content you can contact me at wtabusse@gmail.com with that post and thread number and it will be removed as soon as possible.