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Archived threads in /ck/ - Food & Cooking - 435. page
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File: spud.jpg (6 KB, 275x183) Image search: [iqdb] [SauceNao] [Google]
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anyone else eat plain spuds? i use to add salt to them but now i just eat them plain. microwaved btw.
14 replies and 2 images submitted. Click here to view.
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>>7641644
> Doesn't add cheese, butter and baked beans
>>
>>7641644
Can I ask like...why?

So fucking bland. Are you dieting or purposely cutting your salt intake for health reasons?
>>
No, you freak.

I am 21 years old.
32 replies and 5 images submitted. Click here to view.
>>
no ketchup?
>>
>>7641599

Hardcore, but where are your smiley potatoes?
>>
What is the ranch for?

File: explain-dayton-7.jpg (56 KB, 640x480) Image search: [iqdb] [SauceNao] [Google]
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Show your local pizza.
Marion's pizza
20 replies and 7 images submitted. Click here to view.
>>
>>7641590
>>
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>>7641595
Marion's has the best sausage. It's amazing
>>
>>7641590
>americans call casserole on bread "pizza"

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I went to McDonald's today and got a Filet-O-Fish combo with a bacon cheeseburger on the side. I was eating it in my vehicle in the parking lot and listening to an audiobook when I glanced up and saw the McDonald's worker I ordered outside having a cigarette.

She waved at me and I nodded and had to wait 7 minutes before she went back inside and I could eat in comfort again. I don't think that employees should be bothering or even trying to socialize with customers outside of the McDonald's restaurant or drive through, but that is another story.

I went to McDonald's for dinner tonight and got a McChicken combo with a bacon cheeseburger on the side. As I was driving to the second window the same girl was still working. She was acting somewhat obsequious and attempting small talk when she asked, 'why don't you come eat inside instead of in the parking lot where it is cold'.

That really bothered me for many reasons. First of all, I don't want my routine or actions to be tracked by a fast food employee. Secondly, she should not try to tell me how I should live my life. I do not want to eat inside because I find it less comfortable and would much rather be inside my vehicle listening to an audiobook and enjoying myself and my privacy.

Overall, I think it was very unprofessional to bring this up. I should have a clean slate with each drive through visit, not have to get the third degree because I committed some sort of faux pas. Which I don't think I did, because I often see people eating in fast food parking lots. How does she know I am not busy going to work or somewhere in a rush?

How do you feel about eating in your vehicle in the parking lot of a fast food restaurant versus eating inside the restaurant?
12 replies and 4 images submitted. Click here to view.
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>>7641408
LISTEN HERE YOU MOTHER FUCKER
>>
File: 1461943849129.jpg (100 KB, 486x806) Image search: [iqdb] [SauceNao] [Google]
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I drink lots of vodka. That cleans out my system, and even cleans my teeth (I haven’t brushed in years, and haven’t had a cavity since).

I also eat a liverwurst sandwich pretty much every day – to counterbalance the effects the vodka has on my liver. I make my sandwiches on seeded rye (because it’s the healthiest bread), with mayo (because eggs are the best protein; I use kewpie, because the msg makes it taste better), coarse mustard (good for the white blood cells), zucchini pickles (because they taste good), and a bunch of baby spinach (just for filler; it could...
Comment too long. Click here to view the full text.
>>
please stop the copypasta

File: rick.jpg (40 KB, 520x293) Image search: [iqdb] [SauceNao] [Google]
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What's the best hangover drink, mimosas or bloody mary's?
34 replies and 2 images submitted. Click here to view.
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>>7641372
What would you think about a man who drinks mimosas?
>>
Bloody mary. They're good no matter what. I'm gonna have one today now.
>>
>>7641376
GAY
A
Y

File: 1460985920225.jpg (462 KB, 1126x1001) Image search: [iqdb] [SauceNao] [Google]
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post /fit/ meals and recipes
33 replies and 9 images submitted. Click here to view.
>>
File: 1366709775184.jpg (117 KB, 600x808) Image search: [iqdb] [SauceNao] [Google]
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No.
>>
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>>7641340
>>
File: 1307766043838.png (1 MB, 992x967) Image search: [iqdb] [SauceNao] [Google]
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is there a more shit tier soup than pic related? I'd sooner eat a jar of Prego by itself.
38 replies and 6 images submitted. Click here to view.
>>
>>7641266
Nah, it's good as fuck. Sorry you have terrible taste.
>>
but combined with a mature cheddar grilled cheese its godlike

I gotta have that this week ty for reminder op
>>
>>7641266
Tomato soup?
Made with fresh tomatoes, beef stock, bay leaves, cloves, lots if black pepper and a dollop of double cream?

File: Fig-Newtons-Box-Small.jpg (212 KB, 800x330) Image search: [iqdb] [SauceNao] [Google]
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Ewwwwww worst treat

Post pictures of food that is disgusting
21 replies and 10 images submitted. Click here to view.
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>>7641127
you first, dork
>>
>>7641127
Everything that has ever touched your lips. As soon as you eat it, it turns to shit for everyone else.
>>
File: wtfitt.jpg (27 KB, 705x696) Image search: [iqdb] [SauceNao] [Google]
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>>7641127
>he
>doesn't
>like
>fig
>newtons
lmao

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Freak shakes general
Post your favorite freak shake combinations
19 replies and 7 images submitted. Click here to view.
>>
Woah!
A crazy Tim Tam freak shake from the boys down under.
Rock on Australia!
>>
Nice epic and classic combos
>>
>>7641087
I'll have an Anzac bikkie please!

File: frypan-md[1].jpg (28 KB, 400x412) Image search: [iqdb] [SauceNao] [Google]
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I have a nice copper pan but I'm looking for something that is overpriced, very heavy, has terrible thermal conductivity, is susceptible to rust, a pain in the ass to clean and maintain, adds metal to the food, and should be restricted to non-acidic foods.

Any ideas /ck/? Thanks!
50 replies and 7 images submitted. Click here to view.
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>>7640934
Too obvious.

You should delete this thread for being such weak bait.
>>
You should go around to every restaurant in your village, OP, and let them all know that they've been fucking up by using carbon steel all these years.

You obviously know better.
>>
>>7640934

I agree with this shitty, shitty post. You know what else I'd like? I'd love cook a steak and for it produce fuckton of smoke. It's really great in my outdoor kitchen that's right next to my barbecue.

>""""""""people""""""""" in Chicago would call this a pizza
39 replies and 8 images submitted. Click here to view.
>>
There's already a Chicago pizza shitposting thread, fuckwit.
>>
Whats with you retards hating on Chicago pizza?
>>
do you guys like cold chicago pizza?

File: meal.jpg (329 KB, 1600x1200) Image search: [iqdb] [SauceNao] [Google]
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Ever try a bacon sandwich?

I'm trying to do it the way the British do it. It's actually pretty good! I wouldn't have thought that ketchup worked well like this, but it does!
32 replies and 4 images submitted. Click here to view.
>>
>anglo food
>>
>no brown sauce

you fucked up hard
>>
>>7640798
>I'm trying to do it the way the British do it
>slice bread
>not on a bap
>no butter
>no hp sauce

File: salader.jpg (85 KB, 1280x720) Image search: [iqdb] [SauceNao] [Google]
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>I'll have a burger please
>Get a salad
12 replies and 3 images submitted. Click here to view.
>>
>>7640668
order it without the vegetables then, you meme loving fuck.
>>
File: image.jpg (20 KB, 228x275) Image search: [iqdb] [SauceNao] [Google]
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>>7640668
>>
>>7640682
HEYYY

File: White-&-Brown-Eggs.jpg (2 MB, 3580x1760) Image search: [iqdb] [SauceNao] [Google]
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I just got over 100 eggs for free from my convenience store job since the sell by date was yesterday

What can I make with all of these? Anything dinner like and not breakfasty?

I'm hoping to eat them all before they go bad in about a week or two.
34 replies and 1 images submitted. Click here to view.
>>
shove them up your ass one by one
>>
>>7640641
whoa, this Kid is so edgy
>>
>>7640638
make 200 deviled eggs

File: Parmigiano-Reggiano.jpg (966 KB, 1920x1080) Image search: [iqdb] [SauceNao] [Google]
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Find a flaw.
41 replies and 6 images submitted. Click here to view.
>>
Why?
>>
expensive :(
>>
Rennet

File: GF-image.jpg (2 MB, 1600x1131) Image search: [iqdb] [SauceNao] [Google]
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Why?(For people who don't have celiac disease)
11 replies and 2 images submitted. Click here to view.
>>
>>7639792
Literally no reason, but dumb wanna-be "healthy" people (read: middle-aged women) eat up this Dr. Oz pseudo-science bullshit
>>
>>7639792
Because wheat has an abundance of fermentable fiber and that fucks a lot of people up

They're uninformed and blame it on gluten
>>
>>7639860
This. They need something to blame for their own condition otherwise they would have to be accountable for their own actions. It's possible in some circles that it's a fad diet, but ultimately the first reason.

File: images.jpg (12 KB, 259x194) Image search: [iqdb] [SauceNao] [Google]
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What is your fave taco bell sauce?
18 replies and 3 images submitted. Click here to view.
>>
Last time I checked bells don't have tacos, nor sauces.
>>
Diablo or death fucking bitches
>>
>>7639782
I only got to try it once and they took it away. I guess people didn't like it but I thought it was very good.

File: avocado-sliced-in-half.jpg (33 KB, 580x417) Image search: [iqdb] [SauceNao] [Google]
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What's a quick and light avocado-based snack you can make as a meal before bed?
38 replies and 3 images submitted. Click here to view.
>>
sliced avocado
>>
avocado with crackers
>>
>>7639586
avocado green onions lime and chili flakes.

eat that shit with a spoon son. no extra carbs

File: gouda.jpg (45 KB, 372x400) Image search: [iqdb] [SauceNao] [Google]
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is this a meme? it's always recommended to me but it's one of the blandest and most unremarkable cheeses I have tasted.
15 replies and 2 images submitted. Click here to view.
>>
its a good starter cheese

aged is solid if you like nutty cheeses as well
>>
If it's gouda nuff for Holland, it's gouda nuff for me.
>>
It's pretty good. Almost all Wisconsin cheese is better, though.

File: 1442540808444.jpg (39 KB, 480x417) Image search: [iqdb] [SauceNao] [Google]
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What foods will help me fall asleep?
35 replies and 7 images submitted. Click here to view.
>>
Vicodin
Percocet
Spaghetti and Meatballs
>>
Not eating
>>
>>7639406
Jell-O shots.

File: wedgesandwicheshero.jpg (112 KB, 444x224) Image search: [iqdb] [SauceNao] [Google]
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Add a soft drink and a bag of chips and you have a good mid-day meal!
31 replies and 4 images submitted. Click here to view.
>>
This is true. Not a bad lunch on the go.
>>
premade sandwiches sometimes contain gross stuff like vegetables. thats why i make my own. cream cheese and bologna is my favorite.
>>
>>7639325
I've eaten this every weekday lunch for 10 months, albeit with a water and apple.

File: Atlanta.jpg (159 KB, 950x405) Image search: [iqdb] [SauceNao] [Google]
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Going to Atlanta soon for some training, anywhere there I just HAVE to eat at? Nothing fancy, I'm travelling alone and don't like eating alone in nice sit down restaurants. I'm thinking something along the lines of a good burger dive, pizza joint, food truck, or diner. Something good and low key where things won't be awkward.

Gonna go ahead and get this one out of the way.......

*Niggers*

Yes, we all know.
33 replies and 3 images submitted. Click here to view.
>>
>>7639228
Chicken n wafles cracka
>>
>>7639228
Which part?
>>
Six Feet Under is really good. Nothing super special about it, but just really good American Bar type food that is always cooked perfectly.

File: Germany Pommesarten.jpg (178 KB, 770x850) Image search: [iqdb] [SauceNao] [Google]
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Saw this as a thread start picture.
Lets start a frites thread and post how your country names the frites.
32 replies and 8 images submitted. Click here to view.
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>>7639226
Tater tots are objectively the best potatoe product.
>>
File: kartoffellpuffer.jpg (423 KB, 2184x1456) Image search: [iqdb] [SauceNao] [Google]
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>>7639273
you mean subjectively.
Because Kartoffelpuffer are damn fine too.
That makes Tatre tots at least not number one of potato products.
>>
>>7639226
1: UK

2: Anti-clockwise from the top left:
>french fries/McDonalds chips
>chips
>curly fries
>wrinkled chips (?)
>I don't think we have those
>sauteed potatoes
>sweet potato chips
>skinny fries
>oven chips/potato wedges

File: saWvLkJ.jpg (930 KB, 2592x1944) Image search: [iqdb] [SauceNao] [Google]
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i am marinating some boneless skin on chicken thigh pieces to fry in an hour
16 replies and 3 images submitted. Click here to view.
>>
I'm trying to make a hot pocket using a basic pastry crust and chili
>>
>>7638997
just heating up some baked beans which i will be serving on some toast.
>>
>>7638997
does alligator taste any good?
the one in the pic sure does

Can someone explain to me why a six quart Le Creuset dutch oven costs nearly 600 dollars while a nearly identical one branded 'Lodge' costs only 150?
50 replies and 5 images submitted. Click here to view.
>>
>>7638410
Same reason why a designer-brand T shirt costs $100 while a functionally identical one from Wal-Mart costs $9. Name recognition.

Heck, I'd rather have the Lodge anyway; Le Crueset has been making things thinner and thinner as years go by, and that's counterproductive for a dutch oven.
>>
>>7638417
So I can safely buy a Lodge with no worries?
>>
File: dutch oven.jpg (103 KB, 1024x900) Image search: [iqdb] [SauceNao] [Google]
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>still using archaic enameled cast iron
>not space-age ceramics

You can get a CorningWare A-5-B in eBay for less than $50.

File: image.jpg (1 MB, 2592x1936) Image search: [iqdb] [SauceNao] [Google]
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Alright /ck/ i need your culinary expertise. Im trying to deep fry some shit but i barely have any oil (pic related). Is there a batter i can make that doesnt need more oil? I put all i have in the pot already.
For the batter i have eggs, flour, and breadcrumbs

Tl;dr im stupid and cant buy more oil for deep frying, i need an oiless batter recipe
39 replies and 4 images submitted. Click here to view.
>>
>>7638316
>Is there a batter i can make that doesnt need more oil?

No.

What are you trying to cook? You might be able to shallow-fry it instead of deep fry. But that would need fairly thin/small pieces of food.
>>
1.5 cups flour, 3 teaspoons baking powder, 3/4 teaspoon salt, 1 beaten egg, 1 cup milk. Chicken fritter batter.
>>
>>7638316

>eggs, flour, and breadcrumbs

Did you even look up a recipe, or just make something up?

It depends what you're frying, but season the flour and water down the egg a little; forget about the breadcrumbs. Go back and forth between egg and flour, shaking off excess. Shallow fry, turning over occasionally until cooked. Don't overcrowd the pan.

File: LiterallyinventedAmerica.png (54 KB, 2000x1333) Image search: [iqdb] [SauceNao] [Google]
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Bout to go to the seafood market and stock up on crabs and oysters. Any other suggestions? Sides? Also what beer should I get, been into Flying Dog The Truth lately
30 replies and 2 images submitted. Click here to view.
>>
Old Bay or JO seasoning?
>>
>>7638291
>implying I don't have buckets already

In Maryland the state police can come unannounced for a random old bay inspection.
>>
hurr durr im maryland. I like Old bay! Im a rich asshole! I dont know how to play football!

Why would you eat anything that came out of the chessapeak anyway? Skanky water

File: iPhoneUpload_pa8fle28m0.jpg (469 KB, 1200x1600) Image search: [iqdb] [SauceNao] [Google]
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Do you love condiments as much as I do?
31 replies and 3 images submitted. Click here to view.
>>
No
I use only butter, salt and garlic
>>
No.
Condiments mean you are covering up the taste of shittily prepared food.
Learn to use spices faggot.
>>
Not really..

I try to make all my condiments fresh with the only exception being ketchup. You ain't getting any better then what they put out on the shelves, I'll tell you that much. Everything else I'll make fresh. One of my favorites being a horseradish and sorrel mustard. That crap is amazing if you coat your pork or ham in it before cooking. Would highly recommend.

File: yee.jpg (40 KB, 509x429) Image search: [iqdb] [SauceNao] [Google]
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Would /ck/ eat a dinosaur? If yes what would be the tastiest species?
45 replies and 16 images submitted. Click here to view.
>>
>>7637911
Alligator is practically a dinosaur. If you're curious eat that.
>>
>>7637911
Probably those brontosaurus ribs from the Flintstones
>>
>>7637938
What about turtle?

I need help on picking spaghetti sauce

I suppose normal ragu and other stuff is definitely eatable but I would like something to really be great.
Tried buying pic related and it didn't taste very good at all
Should I just go back to the cheap stuff? Or maybe make it myself?
27 replies and 7 images submitted. Click here to view.
>>
>>7637190
Make it yourself! It tastes a lot better.

First, you dice two onions, and put them in a pan with a little bit of olive oil over medium heat until they're kinda see-through. Keep them moving so they don't burn!

Add in half a head of garlic at least, minced. If you chop off the bottom of the garlic head, I find that pulling off the skin is easier. If you're still having a hard time, chop the clove in half and try again. Put your peeled garlic in a pile and rock your knife over them, from...
Comment too long. Click here to view the full text.
>>
File: a.jpg (27 KB, 450x450) Image search: [iqdb] [SauceNao] [Google]
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>>7637190
Try other brands.
>>
>>7637225
based

thanks mate


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