How does my butt look?
oh wow, OP, for a second there I thought you meant your ACTUAL butt. Like the one you sit on. Gee Whiz could you imagine how goofy that would be posting something like that on /ck/? You sure are a wacky one, OP. You almost had us going there for a second. None of us ever would have in a million years guessed that you were referring to a smoked Pork shoulder if you hadn't posted that picture. Lemme tell ya. You all better watch out for this crazy guy, he's got a real twisted sense of humor.
Google a fetish + "double cheese"
>cock and ball torture "double cheese"
Had to include the quotes to make results relevant
Why do amerifags ruin every foreign cuisine they get their greasy pig hands on?
First time cooking it myself, I've only ever had it fried to toughness or sitting in a crock pot for 8 hours, so I know even a little bit of pinkish hue is a cardinal sin in me mum's kitchen.
R8 my 'za
7/10, looks breddy good senpai, olives+mushrooms are good. Crust looks kinda hard though.
Hey, are there any sodas that are made without stuff like high frucose corn syrup? You know, just made with stuff like water, natural sugars, carbonation, natural flavors etc?
Are they any good?
Get a sodastream and make it yourself senpai desu uguu kawaii peepeepie
Pepsi. Have you been living under a rock?
When I was a lad, Quiznos subs were god tier...they tasted so much better and were so much more full than Subways
However, Quiznos has not existed in my neighborhood for years now so I cannot try it again, was I right or wrong?
Quiznos was the best in my old hometown. Would go there with my chick weekly.
Then some afroid robbed the place at 3 in the afternoon one day. NO ONE went back. Place just died and ended up closing.
The salads with their flatbread triangles are amazing tier.
Why aren't you eating your pizza, Trumpstyle, /ck/?
This week's cook-along is cheap, tasty, filling and re-heats well. However it doesn't plate pretty, I'm already aware.
So for this week we are making Napa Cabbage and Pork Stir-Fry
1 pork tenderloin
2 1/2 tablespoons soy sauce
4 teaspoons cornstarch
1 1/2 tablespoons sugar
2 tablespoons rice vinegar
2 tablespoons water
2 lb Napa cabbage, chopped
2 tablespoons oil
2 cloves of garlic, minced
1 tablespoon finely chopped peeled fresh ginger
Optional : Sambal Oelek (1-2 tea spoon, to taste)
1. In a bowl, combine 1 tablespoon soy sauce, 2 teaspoon cornstarch and 1 tablespoon sugar.
Someone posted a thread here a while back trying to think of a dish that pairs both fish and cheese well.
This has honestly racked my brain for weeks now; I've thought about it in my real daily life ever since.
It really is an odd pairing that should make sense (fish good, cheese great) but doesn't actually work.
Really the only thing I can even possibly think of is feta crumbled on fish soft tacos.
I need more ideas. This seems like an impossible combination and that shouldn't apply to food.
You just need a fish that's not very fishy and a cheese that's not very cheesy, and then assemble them in a way that doesn't emphasize either.
Take some cod, do a coarse breading with some panko, parm and italian herbs and cook it. Done. And it'd be fairly tasty.
What does /ck/ think of Randy Santel?
The man is a beast imo
I haven't pooped in a week and have had regular vegetables fiber and liquids. I want to get moving and heard coffee can help. But I never drink coffee and don't know if I need to drink it black for this to happen our can I get away with something with lots of sugar and milk because I'm a baby?
tldr; what type of coffee makes you poop?
It doesn't matter if you add things to the coffee. Most stimulants work, tobacco, cocaine, ex lax.
If you really haven't shit in a week you might have a blockage though. If you aren't exaggerating I would see a doctor.
How do you like your ramen senpai?
I believe food absolutely reflects a nation or culture and its willingness to adopt and combine.
I am not proud of my country's infatuation with sugar. Jesus Christ, I never realized how much sugar or corn syrup is in foods that should never have sugar in the recipe to begin with. This realization came about when my teeth became sensitive and my palette shifted to liking spice and non sweets.
For one, baked beans differ here than in the UK. The difference is the loads of sugar we put into pinto beans. fucking gross.
Also alot of BBQ has sugar and...
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I also would like to point out that the reason why some recipes involving sugar on vegetables and meats is to cater for children to eat when mom cant get them to.