Should I add peas?
yeah, frozen specifically, I'd add them right at the end so they're barely cooked.
Also, Chili thread I guess; what weird things do you put in chili
>This 4.6% ABV Kölsch has been brewed with hops that have changed sex from female to male flowers prior to harvest.
Does this actually do anything or is it just watery meme beer?
if you are naive enough to believe that this affects the flavor of the beer, you are too young to be drinking beer
i'm probably being baited, but whatever
>if you are naive enough to believe that this affects the flavor of the beer, you are too young to be drinking beer
Well, the drinking age in Bongladesh is 16
I was talking to my mom and she said some people put cheddar cheese on apple pie... I didn't believe her so I looked it up. wtf is this
Hey, /ck/, I want to make something with spaghetti and corn. What goes good with them together?
I'd prefer for cheese not to be involved.
Do Indian/Thai people suffer from smoldering crater ass 24/7 or do they just get used to shitting lava at a young age
I must be brown on the inside, because I've never experienced the rectal distress everyones whines about with spicy food.
All you need is to have firm enough shits that the capsaicin is sealed inside them, people. Fix your diet.
ITT: unconventional snacks
So after a few months of living on my own I finally bought a crock pot because I keep hearing how useful it is.
I found a few recipes I wanna try but are there any recipes you guys think recommend? At the moment I have a lot of chicken I wanna use up
Lamb shanks, pulled pork, braised brisket are all good. Personally, my favourite is sausage and onion casserole. I'll put the recipe below.
Ingredients (serves 4)
1 tbsp olive oil
3 onions (in half then in thick, half moon slices), sliced
2 tbsp plain flour
500ml beef stock (or chicken)
3 tbsp chutney (or pickle - any type)
1 tbsp Worcestershire sauce
1 tsp black pepper
Set the slow cooker to HIGH
Meanwhile, heat the oil in a frying pan, add the sausages and quickly brown on all sides, then transfer to the slow cooker
Add the onions to the frying pan and cook, stirring occasionally, until soft but not brown - stir in the flour and cook gently for 1-2 minutes
Make sure you scrape all the flour from the bottom of the pan
Remove from the heat and gradually stir in the stock - bring to the boil, stirring continuously, until thickened
Stir in the chutney, Worcestershire sauce and pepper
Transfer to the slow cooker
Turn the slow cooker down to LOW, put the lid on and cook on LOW for 5-8 hours
Serve with vegetables and mash
I'm not sure how well terms for sausages translates from England to anywhere else, but I used plain banger sausages. I'm sure you can use any kind of sausage you want though, but I would obviously stay away from hot dogs or cured sausages or whatever.
How do you make the ultimate PBJ?
Where did this "taco bell gives you the shits" meme come from?
I've eaten there several times and never had any problems. And I don't even eat fast food that much so its probably more likely to fuck my stomach up than people who eat FF on a regular basis
Maybe the people who say this should stop order XL nacho belle grande crunchwrap burrito supreme taco double decker chalupa shit
I ate Taco Bell once in my entire life. It was pretty good, but I shit my pants on the ride home. The stomach cramps preceding the shit explosion were so bad I almost drove off the road.
I had a nearly identical experience with Indian food. So I just don't fuck with the Bell or spicy food anymore.
I bet it's genetic, like lactose tolerance.
I got this baco noir because I had never tasted it before. I'm not sure if I like it. I hear wines described as "foxy", is that what this means? Maybe it will grow on me, I took a whiff and a sip the instant I popped the bottle.
Also, wine general.
"Foxy" replies to flavors associated with grapes in the labrusca species (like Concord or Cascade) rather than vinifera (basically all European varietals)
The taste is like Manischewitz or grape juice.
Any opinions or personal experiences using a Pit Barrel Cooker? Looks interesting, seems to get some pretty good reviews.
What's for dinner? I'm going with a comfort food, mother fucking hot dogs in baked beans...honestly I know it's shit but who doesn't love it?
Anyway, what are you having?
Agree that pork sausages and beans is a classic and delicious combination, but I'd probably draw the line at hot dogs and baked beans, because it's just too fucking degraded. Also too full of sugar.
But who the fuck am I to talk? I was feeling lazier than you. My dinner tonight is bread, hummus, olives, pickled turnips and a bottle of wine.
cracked pepper and red wine angus beef snausages on a bed of carrots and beans softly supported by fine strained mash tatties combined with sour cream and chives, salt and pepper to taste.
hello coo/ck/s! I'm looking for a cheap yet fine chili recipe. can you help me?
I am in a situation here.
I have friends coming over for my birthday this weekend and a few of them are girls who don't like the taste of beer or doing shots, so I am planning to make some sort of lemonade drink.
Any ideas on recipes? I have never made mixed drinks before so I have no idea what I am doing, and what mixes well with things.
I was thinking of getting some of pic related, and just mixing it with some flavoured Bacardi (either black razz or lemon flavour)... does that sound like it would be alright?
If not, what mixes well with lemonade?
Dude fart you - you can use google to learn how to make a margarita
Here is a recipe that is pretty sweet - it's called Panty Dropper
30 rack of Natty Light
Handle (maybe two) of bottom tier vodka
Tequila if you fucking feel like it
Throw it all into a big water cooler or one of those Gatorade dispensers they throw on coaches after sportsball
Stir and enjoy or don't - I'm not bothered
Bump if you wanted to choke a customer on their own lower intestine tonight!
Arsehole table wanted 5 well-done steaks 10 mins after closing time. Manager was around and she's a cunt, so I couldn't say no.
You dumb fuck, it was 10 minutes after closing. Not knowing how to read. The horror.