WHAT KIND OF A MAD MAN PUTS ONIONS ON A SALAD??? AND BELL PEPPERS??? WHO THE FUCK DOES THIS??? WHAT'S WRONG WITH THESE PEOPLE??
>Not putting onions in 98% of savory dishes
The trick, if you're really that much of a pussy about the pungency of raw onions, is slice them really thinly and to let them marinate with the vinaigrette alone at the bottom of the bowl for a little while. Acidity and all.
Your opinion is bad and you should feel bad. I'm heading home right now with a bag full of cos lettuce, carrot, red onion, yellow capsicum, celery and broccoli sprouts. I'm going to make a salad out of these, dressed with peanut oil and balsamic vinegar and you can't stop me!
>yet another self-revelatory post that he completely fails to understand the essential arrogance of the term flyover.
Unless you live on the isle of Manhattan or within the city limits of LA, SF, MIA, or Seattle, you live in flyover. The term was invented by coastal urban gender-dysphoric fuccbois to compensate for the fact that they spend their lives eight days from ruin, totally dependent on the ag regions of the country.
What state in "the east" are you? You people dont put delicious red onions in a salad? Just because other people dont consider your east coast bean-town liberal shithole a "flyover" state doesnt mean you have taste.
>Live in Memphis
>If it's getting transported by air, it's been through here.
>Central hub of one of the largest shipping networks in the US/world.
I agree, actually. Medium income is too low for Memphis to become a tourist trap or have a booming economy. I don't want to make it a racial issue, but we do need to clean up our residency if we ever want to be big.
>tfw Memphis might have been the Southern New York if it weren't for the Yellow Fever epidemics.